CHECK THESE SAMPLES OF Santa Fe Grill Restaurant Survey
The paper contains research conducted to locate the most feasible location for our restaurant santa fe grill and the author has chosen Houston (San Antonio City limits).... Hence, it would be recommended that santa fe grill should develop special food meals and packages by targeting single-parent families (females and children).... It should be highlighted that product quality, variety, internal environment, display, waiter service, and pricing are among the factors that food lovers consider before final selection of any restaurant....
2 Pages
(500 words)
Assignment
Indeed, the target market will then be decided so that santa fe grill could offer its products to customers in an efficient and effective manner.... Indeed, the target market will then be decided so that santa fe grill could offer its products to customers in an efficient and effective manner.... A survey method (using questionnaire) is more feasible and appropriate for collecting primary information on consumers' income level, attitudes, perceptions, tastes and preferences, restaurant's location and internal environment etc....
4 Pages
(1000 words)
Essay
The primary research through consumer survey and face-to-face interviews with customers of our competitors has revealed valuable information, which should be taken into account to initiate santa fe grill business venture and choice of location.... Our group has used statistical.... ...
2 Pages
(500 words)
Essay
In the paper 'Conceptual Models to Represent Relationships' the author collected sufficient data to help make successful changes for a better future for santa fe grill.... Despite these issues, customers gave santa fe grill a high score on the speed of service.... For example, question twelve asks customers if they think santa fe grill has friendly employees.... His goal is for santa fe to be known for their friendly staff, the freshness of the food and the high food quality....
3 Pages
(750 words)
Essay
fter a short term study, santa fe grill observed that revenues, traffic flow, and sales were declining due to a deficit of knowledge of their customers behavior.... After santa fe grill collected data using the Simple sampling and Quantitative methods, the next step that must take place is ensuring that the data is organized in a way that provides meaning and value.... Owning and operating a restaurant requires a lot of technical knowledge, outside....
5 Pages
(1250 words)
Essay
This analysis 'Marketing-santa fe grill SPSS Analysis' was conducted on data obtained from a survey conducted by proprietors of santa fe grill Mexican Restaurant following an observation that the revenues, traffic flow, and sales were declining.... The main objectives of this survey were as follows: To identify the factors people consider important in making casual dining restaurant choice decisions; to determine the characteristics customers use to describe the santa fe grill and its competitor Jose's Southwestern Café; to develop a psychographic profile of the restaurant customers....
18 Pages
(4500 words)
Essay
In this project, santa fe grill Mexican Restaurant survey was used to determine the factors resulting to reduced sales, and customer inflow in the recent past.... nalysis was done to determine amongst others (1) the tors that influence the clients decision to dine either at santa fe grill or Joses Southwestern Café, (2) the features that customers associate each of the restaurants with, (3) the geographic and demographic description of the clients, the impact of advertising, willingness to refer their friends to the restaurant or even return to their restaurant of choice as well as their degree of satisfaction....
5 Pages
(1250 words)
Essay
"The Company Competitive Advantages: Santa Fe Case" paper determines the psychographic profile and the factors that influence people to visit either santa fe grill or Jose's Southwestern Café.... Finally, the report will discuss the implications of the results for the management of santa fe grill and suggest some recommendations for the company's management.... The screening questions asked pertained to whether the individual regularly dined out at casual dining restaurants, whether they have eaten at more than one Mexican restaurant in the last six months, whether they have a gross annual household income of $15,000 per year or more, and whether they have most recently eaten at either santa fe grill or Jose's Southwestern Café....
12 Pages
(3000 words)
Case Study