The discussion addresses diabetes complications with this vulnerable population. It highlights the components of cultural influence on health behavior practices. This literature was conducted by utilizing: CINHAL, Pub Med,…
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It is most common in those people having high weight issues and family history of diabetes problem. However, South Asian Women are highly prone to diabetes because of insulin resistance, high calorie diet and lack of physical activity. South Asians are emigrants and second generation from India, Bhutan, Bangladesh, Maldives, Nepal, Pakistan and Sri Lanka. It needs to be understood that Type-2 Diabetes is quite common among Asian Women that creates Insulin resistance along with disallowing blood sugar to enter into cells and thus affecting the energy level.
Ramachandran and Vijay, (1999) believed that high weight and calorie rich diet along with genetics play an important role in increasing the chances of diabetes. There is no denying that Asian Women are on a healthier side because of high consumption of oily and rich food stuffs. Their living standard and life style also makes things difficult for them in the short as well as in the long run.
Sriskantharajah and Kai (2006) stated that people of South Asian origin have higher degree of mortality and morbidity because of diabetes and heart complications. This is mainly because of the low degree of physical activity and wellness among this group compared to European and other ethnic groups. The prime reason behind high degree of diabetes complications among South Asian Women is mainly because of issues like obesity, consumption of foods leading to obesity and low insulin and cholesterol resistance. Moreover, South Asian Women are not very much into physical activities that further affect the diabetes issues along with aggravating the issue.
Diabetes is a metabolic disorder resulting in chronic hyperglycemia and Hyper lipidemia that ultimately induces multiple system pathologies; increasing the risk for atherosclerosis, coronary heart diseases, myocardial infarction, renal disease and periodontitis. The purpose of the study is to determine
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Enhanced nonenzymatic glycosylation of tissue proteins due to persistent exposure to high glucose concentrations and the accumulation of larger quantities of sorbitol (a reduced product of glucose) in tissues are believed to be causative in the pathological changes of diabetes.
Also known as diabetes mellitus, this is a type of disease whereby an individual has a high level of sugar in his or her blood. Scientific research has it that high sugar level in the blood causes frequent urination, increased thirst and increased hunger.
Research has shown that diabetes in the United States has become one of the top causes of death among the adults especially women (Silink, Kida & Rosenbloom, 2003). The disease is identified to be common in women who are 65 years and above which accounts to about 50 % of the nations’ population.
happening all the time as researchers learn more about how diabetes affects the normal functioning of the body and how exercise and physical therapy play a part. By studying the chemical processes that occur when the body is in active motion, such as in exercise, researchers
The total annual economic cost of diabetes in 2002 was estimated to be $132 billion, or one out of every 10 health care dollars spent in the United States. Increased risks of stroke and heart disease are associated with diabetes. “These life-threatening consequences
Around 7% of the US population suffers from this malady (National Diabetes Information Clearinghouse). In 2005, about 1.5 million people aged 20 or older were diagnosed with diabetes in the USA. Most of the food we eat is broken
It is estimated that 3.2 million people are infected with the disease in USA and about 630,000 people having the condition unawares (Stehouwer, 2009).
Diabetes is caused because someone’s pancrease do not produce insulin, or no enough insulin is produced to assist
Type1, formerly called juvenile diabetes, results when the bodys immune system cannot produce its own insulin-producing beta cells in the pancreas. This limits the ability of the body to regulate its sugar levels thus resulting to
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