Fast-Food Consumption by Latetia V Moore - Article Example

The results of the interrogations were worked out with the aim to determine the connection between active/ not active fast-food consumption and the neighborhood of the fast-food/healthy food lovers. This was compared with the frequency of people’s fast-food consumption near their own homes (Moore, Latetia V., Diez Roux, Ana V., Nettleton Jennifer A., Jacobs, David R. Franco, Manuel, 2009).Outcome variableWhen the fast-food eating near home increased 11%–61%, healthy food consumption becomes 3%–17% lower.

Results The results showed that those people who did not consume fast food at all went on a diet very often. In the places, where people like to consume fast-food near their home, the percent of fast food consumption is higher and the cases of going on diet are very seldom (Moore, Latetia V., Diez Roux, Ana V., Nettleton Jennifer A., Jacobs, David R. Franco, Manuel, 2009). Intervention Appropriate interventions can decrease exposure and affect people’s way of life positively.