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Can Genetically Modified Organisms Save the World - Essay Example

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This is because the food people eat is a personal choice and everyone has their own opinion in regards to GMO foods and their nutritional value. The introduction of foods genetically modified into food…
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Can Genetically Modified Organisms Save the World
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"Can Genetically Modified Organisms Save the World"

Download file to see previous pages Today, the process of genetic modification is rapidly advancing throughout the planet. In 2004, 8.25 million farmers in 17 nations (Ahmed, 30) grew the crops. The production and marketing of GM foods are due to the superficial benefits they hold either to the producer or to consumption of these genetic foods. In the beginning, GM seeds developers needed their products to be accepted by producers and focus on innovations that have direct benefit to the farmers and the food industry at large. For example, the International Rice Research Institute located in the Philippines manufactured the GM golden rice to help people in the South East Asia that were lacking food.
GMO foods are unavoidable and we cannot live without them. The WHO, the Food, Drug Administration, and other scientific bodies in the world have strongly advocated for the use of GM foods, since they do not have any harm to the human health. Additionally, research shows that the risks to human health that may be brought about by the consumption of GM foods are the same as those that are brought about by the consumption of non-GM foods. Moreover, the GM foods are safe to use as they tested for food safety and passed the safety assessment. Some people believe that GM foods should be eliminated due to the risks they have like the health issues. It is a fact that people have eaten some of the GM foods unknowingly, but no complains of serious concerns (Ahmed, 18).
By 2040, the world’s population is predicted to increase significantly and this therefore means that there are more resources to use and more people to feed. This growing human population entails to being open to new ideas and the use of new technology to curb food insecurity. Moreover, with this new technology, there are many benefits that the genetic modification has in terms of dealing with malnutrition, food security, and agricultural ...Download file to see next pagesRead More
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