Ceremonies, functions, parties and celebrations are an integral part of our lives. A well organized and well managed event or function therefore fulfils the social, economic and cultural aspects of society…
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As such several a detailed analyses of the event, venue and budget should be prior to organizing the event.
Both contract and event catering form different sectors of the hospitality industry. The word hospitality actually covers all aspects of the hotel and catering industry. It actually means that the guests and strangers be treated in a generous and friendly manner. Catering means offering of facilities to people, particularly the provision of food.
Contract and Event Catering sector: Contract catering includes all services required to prepare and deliver meals to people working or living in different communities, public offices, private offices, schools, colleges etc. Whenever these services are deputed to a service provider, it is known as contract catering. In other words it is a legal agreement between the consumer and the caterer to supply food for a particular event or for a specified time. This ensures that better quality food is delivered to the consumer as the chefs understand the exact taste preferences of the consumer. Similarly, when service providers are hired to provide food for specific events like marriages, functions, get together(s) etc., it is known as event catering. The caterers are hired for events based on the menu that needs to be served to the guests. Event catering is a part of contract catering and event managers are hired to organize and plan the event as well as the menu. The menu is planned according to the taste of the guests as well as the event. The provision and consumption of alcohol must be carefully considered when organizing an event. Ineffective alcohol management, particularly irresponsible serving practices, can create risks for staff, event patrons and the public O’Sullivan & Longland (1999). There are mainly 3 types of event management,
Services: the event contract should explicitly mention that what kind of services the event management body is going to offer during pre event, at the
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However, this phenomenon has adverse effects on both the organization and the employees. The organization is bound to lose talented and committed human resource base. This would make the organization lose its competitive advantage. This means that there should be policies that should be adopted to retain the workforce.
Therefore, could you please add some part of the essay which is from other journal? Yours sincerely, Michelle You are required to complete a 2250 Words project paper Using BOTH Academic research sources and Industry examples, answer ONE of the following 3 questions.
However, in the present context things do not stand to be the same. In the present context, managing events is not that simple as events have graduated from being local fun and adventure concepts to well managed and hugely sponsored activities that impact the society in a variety of ways (Sofield & Sivan 2003, p.
For example, the company holds regular meetings, but special events are for conventions and exhibitions. These events are assigned an acronym, MICE, which refer to meetings, incentives, conventions and exhibitions/events. Events increase value creating for an organisation.
The reason why people enter a contract with caterer is because caterers provide quality services since they are professional in those sectors. There are various characteristics that feature in en catering contract. Some of the main include: The quality of the products and service offered by the caterer should be of high quality.
For an event to be successful, funding is required. Sponsorship is the main source of funding for an event. Before sponsorship, both the event manager and sponsors evaluate the benefits to be derived from the sponsorship. Despite this, it is the responsibility of the event manager to ensure harmonious sponsorship.
Event management plays the most important role in executing the event is a proper manner. The researcher of this essay mostly focuses on taking all the attempts to find out the best possible way to manage an International event like Glastonbury Festival of contemporary performing art and others throughout recent years.
The various clauses of good management and efficient use of resources by various parties of contract have been stated very clearly in simple language and thus NEC3 contract is simple to understand as compared to FIDIC or
ts that include determining the intricacies of a brand, assessing the target audience, pointing out the concept of the event, planning for logistics as well as coordinating various technical aspects prior to the launch of any event. An event manager has a greater role to play in
The all new concept of catering contracts are legal agreements which are made between the caterer and the consumer for a specific event. Such contracts are made to ensure adequate food and catering services
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