Exploring the Food in the University of Leicester - Essay Example

The broader problem of this research is to find the effectiveness of the Food@Uni program in creating long-term beneficial effects for the students to protect themselves from chronic diseases that are likely to develop in the future. The research analysis along with findings and recommendations are explained in this paper. Several authors in this world have admitted that high consumption of unhealthy junk foods has serious effects on the health of human beings. It is true that fast food items like wraps, sandwiches, burgers and French fries can be considered as junk food items.

Consumption of junk food has serious effects on health. Obesity, heart disease, high calories, overweight, high blood pressure, and diabetes are the consequences of high consumption of fast food items (Ronzio, 2003, p.247). It is true that these fast food items are highly popular among children, kids, and young adults. In addition to this, busy college students and office goers used to consume this fast food item due to the quick processing time of these food items (Houston, 2005, p.109). People can save valuable consumption time and cost by buying fast food items.

However, the growing negative consequences of the consumption of fast food are creating major concerns for governments, households, and several people (Murphy, 2013, p.39). It is true that several leading multinational fast food organizations are trying to offer quality fast food products in order to overcome the issues (Gallup, 2004, p.76). However, governments and several non-profit organizations are trying to create awareness among the people to consume healthy food items in order to stay healthy and fit.

It is important for several colleges, universities, and other educational organizations to develop several awareness programs and events for people to reduce the possibility of human diseases. It is true that children, kids, and young college students are