Arguement - Research Proposal Example

It is imperative that this problem is dealt with and addressed with the urgency it deserves. We should, therefore, emphasize educating our youth especially teenagers and use them as missionaries to educate the entire community across Florida. This will extend to the rest of America and the world as a whole about the alarming effects of this problem. Due to the lapse of nutritional sense in America, I have taken it as my agenda to champion teaching of nutrition classes among teens in Florida. This is so that we can have a breeding ground where we can get personnel who can tackle this problem in the near future in Florida and across the globe.

This will in a great way help get rid our region certain self-inflicting diseases and turn better the health of our future. With this, many people taking poor diets, one has to really ask: who is actually paying attention to what is going on persons taking poor nutritional diets? Currently the negative impacts on health have been predominantly caused by poor nutrition. As a result, the latest statistics are above board and stress further the need for the urgent remedy through teen education. For instance, it has been noted that 11% of high school students suffer from nutritional disorders, and 30% is the percentage of persons who die because of disabilities.

It has also been noted that 33% of persons losing their lives due to cancer all trace their way back to poor nutrition. The teenagers that we endeavor to empower have also been revealed by statistics to have very serious problems. This is especially young women whereby 90% of those who suffer from nutritional disorders who are within the range of 12-25 years are actually women. The numbers of child deaths, which are cancer related are about 50% (Caroldo 58). On the other hand, it is very vital to note that, despite the effects of malnutrition affecting a higher number of youths, it has also has been shown to cause low birth weight coupled with increased morbidity and mortality, as well as cases of dental carries among children.

Among other various disorders that have been attributed to poor nutritional habits are disorders such as hypertension, type 2 diabetes, hyperinsolinemia, dyslipidemia, atherosclerosis and certain types of cancer (Mudry 73). I want to draw my attention to the case of overweight and obesity to illustrate how grave the situation is. Statistics have indicated that more than one billion adults worldwide are overweight with more than three billion clinically obese. The pandemic of being overweight, as well as obesity impacts by not only reducing quality of life and gigantic healthcare related expenses, but also an augmented risk of death.

Trend analysis, in connection to obesity, has shown that a huge section of the populace is not as active as they ought to be. Furthermore, they are still simultaneously eating more than they should (Musser 18). The question here is whether these people informed on the importance of good nutritional habits. Although it has been indicated that poverty has taken its role as a precursor to poor feeding habits, ignorance remains the major challenge among the people of Florida. This is because many persons with the ability of proper access to food still suffer from nutritional related disorders (Williams 92).

People in our State have been ignorant about nutritional issues