Sumerize the article, agree or disagree with the author, and react to the video - Essay Example

Even though different erotica in different countries use food and kitchen to relay their messages, some of them fall out of agreement with the feminist perspective. Ironically, women develop most of these, yet some of them seem to be not aligned with the feminism expectations. This is primarily because of the way such literature bluntly portray women as sex objects. For instance, some erotica written for both men and women will portray women as an edible dessert after dinner. Their bodies shown covered with champagne or cream.

Most feminists therefore find it hard to find the validity in the assumption that women equal food, as this in itself is belittling to the womenfolk. Feminists can also not make anything out of literature that portrays women negatively. Apart from being portrayed as objects in erotica literature, some literature has portrayed women as voracious eaters. This negative presentation of women is not acceptable in the feminist sphere. The author compares and contrasts a variety of Hispanic erotic literature, which bears heavy culinary eroticism, in order to bring out the different portrayal and representation of women in the literature. . In this literature, Esquivel portrays cooking as a process through which women discover, empower, and redefine themselves.

Maite, in this article also addresses the difference between “table narratives” and “kitchen tales”. The author argues that in table narratives, there is a more positive representation of women as compared to the kitchen tales. The author once more employs the example of a table narrative namely, Aphrodite. A Memoir of the Senses, to justify this claim. Here, women sitting at tables are portrayed as powerful and influential. Unlike most kitchen tales, in table narratives, women are not presented as food for satisfaction of men’s sexual hunger, neither are they shown as nurturing machines that live in the kitchen, with their lives revolving around cooking.

This is because today, the kitchen is thought of as a marginalized area, which contributes to the insubordination of women, who become less powerful than men in society, by restricting them from the public sphere. In this article, the author achieves the theme quite clearly by comparing and contrasting as much literature on this issue as possible. What comes out clear is the relationship between women, kitchen, food, and cooking. All these aspects have a psychological connotation, which serves to influence the level of women empowerment in society.

Additionally, various social evils directed toward women can be traced to these elements in society. The author of this article is right on point in describing the symbolisms in the culinary Eros in contemporary female fiction. I agree with the author and to great lengths echo the sentiments in this article. The author has widely used a variety of female literature to back the argument in the