The Omnivores Dilemma: A Natural History of Four Meals by Michael Pollan - Essay Example

Comments (0) Cite this document
The book appeared before its readers in the year 2006 and the book captivates a huge volley of inquisitions on the selection of the meals owing to the unselective nature of omnivores who tend to have almost anything and everything for their breakfasts, lunches and dinners…
Download full paperFile format: .doc, available for editing
GRAB THE BEST PAPER98.4% of users find it useful
The Omnivores Dilemma: A Natural History of Four Meals by Michael Pollan
Read TextPreview

Extract of sample
"The Omnivores Dilemma: A Natural History of Four Meals by Michael Pollan"

“The Omnivore’s Dilemma: A Natural History of Four Meals” by Michael Pollan

The book is divided into three neat parts, bearing the titles, ‘Industrial Corn’, ‘Pastoral Grass’ and ‘Personal the Forest’. Apart from this, there is also one introduction bearing the title, ‘Our Natural Eating Disorder’. ‘Industrial Corn’ is the first part of the book and it contains seven chapters. In this portion of the book, Pollan tends to explore the food chain from which the vast variety American meals evolve. This portion of the book also throws light on the food chain based on industrial food that is widely dependant on corn. It exposes the nature and the way corn is consumed by American masses in their food directly through food or used as a feed to the livestock. Corn is widely used in the processing of chemicals like glucose and used widely in the manufacturing of high-fructose corn syrup and ethanol.
The first portion of the book, ‘Industrial Corn’ is a thorough discussion on the process how the corn plant has actually dominated the entire course of American diet achieved through a proper blend of factors pertaining to biology, politics and culture.
The seven chapters that compose the first portion of the book, ‘Industrial Corn’ bears the following titles chronologically, ‘The Plant: Corn’s Conquest’, ‘The Farm’ ‘The Elevator’ ‘The Feedlot: Making Meat’, ‘The Processing Plant: Making Complex Food’, ‘The Consumer: A Republic of Fat’, ‘The Meal: Fast Food’ (Pollan, 2006). ...
Pollan starts with discussing that corn plant controls the American diet to a great extent. It dominates the American way of food. To investigate the way the corn plant exercises its influence on the American food habits, Pollan starts his investigation from the grass root level and in order to accomplish it, he visits a corn farm in Iowa owned by George Naylor. And through his first hand knowledge gained from the fields where the plant is being cultivated, Pollan contends that it is the plant that has depended on human beings for its survival and the huge cultivation of the plant has actually benefited it. Along with this, the importance and function of petroleum that supplied lifeline to the transport system and cultivation and growth of corn in American food supply are thoroughly discussed in this portion of the book as well. Light on the fast food meal is discussed as well to accomplish and discuss the end result of the food chain dependant on industry. He also places a wide criticism on the industrial model of agriculture. He also discusses that how the scientific invention and innovations of the process like Haber process is helpful in nitrogen fixation which allows a fast and far-reaching simplification of the agricultural process. He puts forth a valid argument that at one plane, the farmers use the local knowledge on the production of the plant that is based on their cultural cognition and on the developed paradigm this knowledge gained more scientific grounds inside laboratories. To this point he contends that scientific progress involved in the process of corn production which is taking place in laboratories in the modern era, Read More
Cite this document
  • APA
  • MLA
(“The Omnivores Dilemma: A Natural History of Four Meals by Michael Essay”, n.d.)
Retrieved from https://studentshare.org/english/1442559-the-omnivores-dilemma-a-natural-history-of-four-meals-by-michael-pollan
(The Omnivores Dilemma: A Natural History of Four Meals by Michael Essay)
“The Omnivores Dilemma: A Natural History of Four Meals by Michael Essay”, n.d. https://studentshare.org/english/1442559-the-omnivores-dilemma-a-natural-history-of-four-meals-by-michael-pollan.
  • Cited: 0 times
Comments (0)
Click to create a comment or rate a document
Response to The Omnivore's Dilemma
Sizable sections of the world population are omnivores (herbivores or vegetarianism constitute only minority section) and show interest in different foods without fixing on few choices, so the humans have wide range of foods to consume at their disposal. “Homo sapiens, encumbered by a big brain and such inventions as agriculture and industry, faces a bewildering array of choices, from scrambled eggs to Chicken McNuggets, from a bowl of fresh strawberries to the petrochemically complex yellow log of sweet” (Kamp 2006).
4 Pages(1000 words)Essay
Book Review of the Omnivore's Dilemma
Therefore an enlightening document on food values and proper diet supplement is very essential. At the same time, the representation or the captivation of the thoughts into a very straightforward and lucid language is demanding as well. The book, “The Omnivore’s Dilemma: A Natural History of Four Meals” by Michael Pollan is a very enlightening and notifying document published in 2006.
2 Pages(500 words)Essay
Book Review/Report on Omnivore's Dilemma by Michael Pollan
One of the primarily important themes of this book written by Michael Pollan is that the way different things are eaten profoundly represents how a human being engages with the natural world. The Omnivore’s Dilemma establishes the relationship that human beings have with food and elaborates that bond by using the example of omnivores and how they are exposed to a paradoxical situation when there a lot of food options to consider.
3 Pages(750 words)Essay
Book review
Anything which is categorized as edible is good for consumption during breakfasts, dinners and suppers. The author presents human beings a dilemma of what to eat and when to eat it to be healthy. American way of eating as well as major food
2 Pages(500 words)Essay
The Omnivores Dilemma is divided into three parts: Part I: Industrial/Corn (pp. 15119); Part II: Pastoral/Grass (pp. 123273); and Part III: Personal/The Forest (pp. 277411). You will be responsible for reading and doing a book review on one of
The book deals with the entire food chain on which the humans thrive on and it consists of the industrial food, the food which is
1 Pages(250 words)Essay
The Omnivore's Dilemma: a Natural History of Four Meals
From the simplicity of accent, and the clarity of expression, one can assess that Pollan had intended this book for lay audiences, though it is as popular amongst the professionals and experts as it is among them. Throughout the book, Pollan has made use of appropriate rhetorical devices to make his argument all the more appealing.
3 Pages(750 words)Essay
Omnivores Dilemma - A Natural History of Four Meals is a Nonfiction Book by Michael Pollan
Food chains are usually applied in ecological modelling, which provides a continuous variable for measuring the passage of energy through various linear linkages from the lowest to the highest trophic feeding levels. Long food chain lengths are unstable with increasing length increases with the ecosystem size and reduction of energy at every successive level.
8 Pages(2000 words)Essay
Omnivore's Dilemma: A Natural History of Four Meals
Omnivore's Dilemma is a non-fictional book written by Michael Pollan, and it focuses on the wide variety of food choices we the humans have, and how that variety and the ‘production process’ of those food choices leads to a dilemma in their minds. Sizable sections of the world population are omnivores and show interest in different foods.
4 Pages(1000 words)Essay
Omnivores Dilemma
Omnivore’s Dilemma Name Course Professor Date Omnivore’s Dilemma The book, Omnivore Dilemma was authored by Michael Pollan in 2006. The book focuses on several themes that touch on human beings’ way of life. Major aspects brought out include the kinds of food and their sources, as well as the people’s views on the food.
2 Pages(500 words)Essay
Position paper regarding The Omnivores Dilemma: A Natural History of four meals. Part 1 Industrial Corn
king this prediction about the conventional wisdom, Pollan has tried to exaggerate the claims he has made in his book, like as if he has come up with an altogether unexplored knowledge area. Corn is a fundamental source of American diet, and this is known to every American with
2 Pages(500 words)Term Paper
sponsored ads
We use cookies to create the best experience for you. Keep on browsing if you are OK with that, or find out how to manage cookies.
Let us find you another Essay on topic The Omnivores Dilemma: A Natural History of Four Meals by Michael Pollan for FREE!
logo footer
Contact us:
Contact Us Now
FREE Mobile Apps:
  • StudentShare App Store
  • StudentShare Google play
  • About StudentShare
  • Testimonials
  • FAQ
  • Blog
  • Free Essays
  • New Essays
  • Essays
  • Miscellaneous
  • The Newest Essay Topics
  • Index samples by all dates
Join us:
Contact Us