CHECK THESE SAMPLES OF Effect of Concentration on an Enzyme
The union between an enzyme and its substrate is called the enzyme -substrate complex.... ? This is facilitated by the formation of enzyme-substrate complex.... The main theory for the formation of enzyme-substrate-complex is called lock and Enzymes have active sites which interact with the substrate.... This fit is so specific that the change in a single hydrogen atom in a molecule makes it lose its specificity to a particular enzyme....
4 Pages
(1000 words)
Essay
The enzymes remain… The rate at which the enzyme works is influenced by the following factors (users.... In the following experiment, the aim was to determine the effect on the rate of reaction by varying the quantity of the enzyme on the reaction process by measuring a physically/visually perceptible change in colour.... A milk protein, Casein was used which is subject to breakdown by the action of a protease enzyme.... The idea was to vary the concentration of the protease enzyme in a constant volume of the milk sample and measure the reaction time by the end point, taken as the time taken for the clearing up of the solution....
4 Pages
(1000 words)
Essay
This paper investigates the factors affecting the catalase enzyme activity to the conclusion that temperature, pH, substrate concentration, and presence of enzyme inhibitors influence activity of the… Enzymology is a branch of science that studies the nature and functionality of enzymes.... Catalase enzymes are susceptible to the environmental factors such as temperature, substrate concentration, pH level, enzyme concentration, and presence of enzyme inhibitors Substrate concentration is directly proportional to activity rate up to a point beyond which the reaction rate slows down and settles at a constant level because of the enzyme's limiting factor (Yada, 2004; Whitehurst & Oort, 2009)....
5 Pages
(1250 words)
Lab Report
A method to test and quantify the effect of enzymic properties on metabolic variables.... The model aids in understanding the control that each enzyme wields on the fluxes and Metabolic control analysis The purpose of metabolic control analysis and how it relates to enzyme kinetics Metabolic control analysis is a model that is used to examine the distribution of fluxes, and other metabolic concentrations in the metabolic pathways among the different enzymes found within the pathway (Heinstra & Geer, 1991)....
2 Pages
(500 words)
Essay
Using mil as the substrate and drops of enzyme at temperatures 00C, 200C, 370C and 600C, this study examined the rate of lactose hydrolysis by measuring the amount of glucose produced at each… The results show that lactase activity is low when temperature is low at 00C but improves with increasing temperature up to 370C after which activity drops sharply.... This can be achieved by regulating certain factors affecting enzyme activity such as substrate concentration, pH, enzyme concentration and temperature (Bettelheim, et al, 2007)....
4 Pages
(1000 words)
Lab Report
The paper 'The effect of Increasing Concentration of Enzyme' presents Rennin which was chosen as the enzyme and milk as its substrate since rennin is responsible for the curdling of milk in infants.... The experiments very well demonstrated the saturation kinetics of the increasing enzyme.... The velocity of a chemical or enzyme reaction is almost doubled for every 10o C increase in temperature because the increase in temperature enhances the kinetic energy of the substrates and thus increases the proportion of substrates reaching the transition state (Kennel and Rodwell 2006)....
10 Pages
(2500 words)
Lab Report
of appropriate buffer to spectrophotometer tubes containing the volume of water and extract that gave an enzyme activity rate of 0.... The second characteristic of an enzyme is that enzymes are specific to reactants called substrates.... The third and most important characteristic of an enzyme is that its rate of activity can be regulated from a high rate of reaction to low and vice versa.... he reason for the high specificity and efficiency of an enzyme is attributed to the nature of the interaction between the enzyme and the substrate commonly known as enzyme-substrate reactions....
8 Pages
(2000 words)
Research Paper
hellip; The specificity of an enzyme is determined by characteristics of the R-groups of the amino acid residues that form the active site of an enzyme.... A prosthetic group is a cofactor that is bound tightly to an enzyme and may be difficult to remove without damaging the enzyme (Palmer & Bonner, 2007).... This lab report "effect of Enzyme Concentration, Temperature and pH on Enzymes" discusses enzyme as a biological molecule that speeds up biochemical reactions....
6 Pages
(1500 words)
Lab Report