StudentShare
Contact Us
Sign In / Sign Up for FREE
Search
Go to advanced search...
Free

Molds and Yeasts in Microbiology - Essay Example

Cite this document
Summary
They have strong aromas and can be considered parasites. For optimal reproduction and growth both molds and yeast require warmth moisture-humidity and low light. However they differ in various ways, for…
Download full paper File format: .doc, available for editing
GRAB THE BEST PAPER91.2% of users find it useful
Molds and Yeasts in Microbiology
Read Text Preview

Extract of sample "Molds and Yeasts in Microbiology"

Molds and Yeast in microbiology al Affiliation: Moulds and yeast are both Eukaryotic, ified in the Fungus kingdom. They have strong aromas and can be considered parasites. For optimal reproduction and growth both molds and yeast require warmth moisture-humidity and low light. However they differ in various ways, for instance, while molds have numerous identical nuclei and develop in the hyphae form of filaments, the yeast contains only one cell (Deák & Farkas, 2013; 54)Yeast reproduce asexually through mitosis (budding) and make anaerobic respiration while the molds reproduce both sexually and asexually through small spores and mainly respire aerobically.

They also differ in colour in that the molds are colourful while yeast is just white and thread. Molds are in most cases live in moist, shadowy or steam-filled parts while yeast can be found in the stomachs of mammals, on fruits, on skin, etc.( Burton & Engelkirk, 2000; 25)In spite of the fungi’s role in causing diseases, they still are beneficial and useful organisms to the human beings and are utilized both commercially and industrially. For example, the use of yeasts in the fermentation process in brewing, bread making and wine making.

Yeasts and other fungi also play a significant part in bio-control agent, food processing, enzyme biotechnology, drug manufacture, as well as research and development.People risk fungal infections when the stability of microorganisms in the vagina, mouth, intestines and other places in the body is interfered with, and results in an overgrowth of fungus. Pathogenic fungi cause human infectious diseases which are classified according to their degree of tissue involvement and means of entry to the host.

(Cowan & Talaro, 2009; 403). Superficial mycoses are restricted to the outmost cover of the skin, the hair, and nails. Some common examples are ringworm, athletes foot, jock itch, and yeast infections. Cutaneous mycoses go deep into the epidermis, and also comprise invasive hair and nail infections. Subcutaneous mycoses infections are localised to the dermis, subcutaneous tissue or adjacent structures such as; muscle and fascia. However, systemic mycoses mainly involve deep infections of the internal organs because primary pathogens that are inherently virulent originate primarily in the lungs, and may spread through to many organ systems (Jucker, 2003; 18).

Pathogenic fungi produce infections that are classified into two: systemic and superficial. Systemic infections involve internal organs. Fungi can transmit a disease to deeper tissue causing septicemia, which are diseases affecting blood and easily spread all through the body. In most cases, it begins in the lungs, but in serious cases may spread to the blood, brain, liver, kidneys, heart, or other parts of the body. Superficial diseases affect the exterior parts of the body, the skin, the hair, and nails.

Fungal diseases cause minor skin diseases. They most often occur in moist areas, such as in the mouth, between the toes, or in the crotch (Kim, 2008; 824)The yeast and bacteria are alike in that they both crop naturally; they are both a variety of microbes and have ribosome to help manufacture protein for the cell. Perhaps the most significant dissimilarity is that Yeasts (fungi) are Eukaryotic cells and bacteria (Monera) are prokaryotic cells. This in essence means is that Yeasts have their DNA enclosed in a nucleus.

Bacteria, however, do not have a nucleus and their DNA is not tight within their cytoplasm.ReferencesBurton, G. R., & Engelkirk, P. G. (2000).Microbiology for the health sciences (6th ed.). Philadelphia: Lippincott Williams & Wilkins. Cowan, M. K., & Talaro, K. P. (2009).Microbiology: a systems approach (2nd ed.). Boston: McGraw-Hill.Deák, T., & Farkas, J. (2013).Microbiology of thermally preserved foods: canning and novel physical methods. Lancaster, Pa.: DEStech Publications.Jucker, E. (2003).

 Antifungal agents: advances and problems. Basel: Birkhäuser.Kim, D. H. (2008). Surgery of the pediatric spine. New York: Thieme.

Read More
Cite this document
  • APA
  • MLA
  • CHICAGO
(“Molds and Yeasts in Microbiology Essay Example | Topics and Well Written Essays - 500 words”, n.d.)
Retrieved from https://studentshare.org/miscellaneous/1620560-molds-and-yeasts-in-microbiology
(Molds and Yeasts in Microbiology Essay Example | Topics and Well Written Essays - 500 Words)
https://studentshare.org/miscellaneous/1620560-molds-and-yeasts-in-microbiology.
“Molds and Yeasts in Microbiology Essay Example | Topics and Well Written Essays - 500 Words”, n.d. https://studentshare.org/miscellaneous/1620560-molds-and-yeasts-in-microbiology.
  • Cited: 0 times

CHECK THESE SAMPLES OF Molds and Yeasts in Microbiology

Chemical Food Preservatives

In the paper “Chemical Food Preservatives” the author describes the desirable qualities of chemical food preservatives.... The goal of food conservation is to keep the food in a protected condition over a period of time so that it will not ruin the food or make people ill who consume it....
6 Pages (1500 words) Essay

Phyiscal and chemical control of growth and viabilty

(2010) The Grapes of Staph Doc Kaisers microbiology Website.... Introductory microbiology, Jaipur: Global Media.... , for example yeast and molds.... Emphasis and focus will be on the effect of environmental factors on growth, and the growth criteria for the subject microorganisms....
2 Pages (500 words) Essay

All Fungi Are Not the Same

?Clinical microbiology Reviews, 13(2), 236-301.... These include the phylum Zygomycota or zygomycetes, phylum Ascomycota or ascomycetes and phylum Basidiomycota or basidiomycetes.... Their sexual reproductive structures primarily distinguish the three phyla.... Looking at their reproduction… The Ascomycota develops through sexual means....
2 Pages (500 words) Essay

Candidiasis and Intertriginous Candida

?Mims medical microbiology.... In her assessment, she believes that the condition is more of a sexual transmitted disease than just an infection.... This paper will provide primary education in respect… Candida is a common type of fungus responsible for infections in various sections of the body including the skin....
1 Pages (250 words) Essay

PCR / Molds and Yeasts

CR changing microbiologyPCR has revolutionized the diagnostic processes in microbiology in a number of ways.... Foundations in microbiology.... imilarities and differences between molds and moldsA mycological comparison between the two reveals that they both have egosterol cell wall and are able to withstand acidic conditions (Taro, 2005, pg.... Some molds can reproduce sexually by conjugation unlike the yeasts that dominantly propagate by budding....
2 Pages (500 words) Research Paper

Physical and Chemical Requirements for Microbial Growth

pH ranges, while moulds and yeasts do well between 5 and 6.... For microbes to grow there are certain physical and chemical requirements that should essentially be in place.... Chemical requirements for microbial growth include… Mineral elements include carbon, nitrogen, sulfur, phosphorous, oxygen, and trace elements....
4 Pages (1000 words) Essay

Growth and Survival of Microorganisms in Different Environments

This lab report "Growth and Survival of Microorganisms in Different Environments" focuses on the experiments concerning the effect of temperature on bacterial growth, the resistance of bacteria to heat, the effect of osmotic pressure on microbial growth and bacterial variation.... nbsp;… Many bacterial species have the capacity to grow under different environmental conditions....
7 Pages (1750 words) Lab Report

Sterilizable Fluidized Bed Fermenter

Yeast strains are used for fermentation and Non-Saccharomyces cerevisiae yeasts are being used more prevalently in the industry to add greater complexity to wine because of their oenological properties (Cianni & Maccarelli,1997).... During the procedure, yeasts that are added to the grapes, transform the fruit sugars present in the grape juice into ethanol and carbon dioxide (as a by-product)....
11 Pages (2750 words) Assignment
sponsored ads
We use cookies to create the best experience for you. Keep on browsing if you are OK with that, or find out how to manage cookies.
Contact Us