Nobody downloaded yet

Would the anti-smoking ban affect the strategies of a restaurant - Essay Example

Comments (0) Cite this document
Summary
The constituent countries of the UK have enacted acts of parliament banning smoking in public places (including restaurants, bars and clubs) within Scotland by 2006, Wales and Northern Ireland by April 2007 and England by summer of 2007. Significant fines of up to 2500 can be imposed upon licensees violating the ban, as well as a 50 fine on the smoker (Webster & Charter, 2006).
Download full paperFile format: .doc, available for editing
GRAB THE BEST PAPER97.1% of users find it useful
Would the anti-smoking ban affect the strategies of a restaurant
Read TextPreview

Extract of sample "Would the anti-smoking ban affect the strategies of a restaurant"

Download file to see previous pages Bans on smoking in restaurants and bars are appearing increasingly in many European countries, like Ireland (2004), Italy (2005), Sweden (2005), Norway (2004), and introduction is expected in many more in the near future (Rosted, 2006, p.34-9). In the U.S. many states have enacted a complete smoking ban in all restaurants and bars including: California, Delaware, New Jersey, New York, Connecticut, Maine, Massachusetts, Rhode Island, Utah, Vermont, Washington and Montana.
Proponents of smoke-free restaurants cite a number of reasons to bar smoking in dining establishments. First, reduction of carbon monoxide, a contaminant present in tobacco smoke. An increased level of carbon monoxide has been shown to cause headache, chest pain, alteration of blood pressure and nausea (Steenland, 1992, p.48-54). Medical research demonstrates that second-hand tobacco smoke causes 35,000 to 40,000 excess deaths from heart disease per year in the U.S. alone. As a Gallup Poll shows, 52 percent of Americans believe second-hand smoke is "very harmful." The New York Department of Health found in a 2004 study that air pollution levels had decreased sixfold in bars and restaurants after the ban went into effect. The study also found that 97 percent of the more than 22,000 establishments inspected by the city from April 2003 through February were found in compliance with the new law and that 150,000 New Yorkers reported less exposure to second-hand smoke in their workplaces since the ban took effect (Zagat, 2004, p.43-6).
Citizens of Helena, Mont. voted to ban smoking in all public places. Six months later the state Legislature rescinded the ban. During the six month ban, heart attack rates dropped by 58 percent. Once the ban was lifted, the heart-attack rate went back to previous levels (US Department of Health and Human Services, 2000, p.132). Another example: a study of Norway's 2004 smoke-free workplace law in bars, restaurants and night clubs has proven the law to be a huge success with staff breathing improved, nicotine in their urine eliminated and air quality has been cleaned up (Rosted, 2006, p.88-96). The thought of more smoke-free restaurants seems to be attracting patrons. A study in New York reports that 96 percent of those surveyed are dining out "as often" or "more often" since a smoke-free dining ban was established. What's more, restaurant openings outnumbered closings by a 2-1 ratio (Zagat, 2004, p.52-6).
Second, the smoking ban results in a multitude of benefits for the management and safety of the restaurant, including decreasing the sick time of employees, limited liability of harm to employees, and decreased risk of fire hazards. It provides a healthier environment in the restaurant and decreases sick time of employees bothered by colds, sinus problems, asthma, and other respiratory problems triggered by second-hand smoke exposure. The law cuts the maintenance costs by eliminating burns to carpets, booths, tables and other furnishings. Smoking ban gets rid of dirty ashtrays and ashes and butts on the floor. It keeps the restaurant's owners from worrying that bread and pastries will pick up smoke odour. The law does away with complaints from non-smokers bothered by the smoke in the establishment. It makes seating easier: the restaurant's employees won't have to worry about putting customers in the ...Download file to see next pagesRead More
Cite this document
  • APA
  • MLA
  • CHICAGO
(“Would the anti-smoking ban affect the strategies of a restaurant Essay”, n.d.)
Retrieved from https://studentshare.org/miscellaneous/1526229-would-the-anti-smoking-ban-affect-the-strategies-of-a-restaurant
(Would the Anti-Smoking Ban Affect the Strategies of a Restaurant Essay)
https://studentshare.org/miscellaneous/1526229-would-the-anti-smoking-ban-affect-the-strategies-of-a-restaurant.
“Would the Anti-Smoking Ban Affect the Strategies of a Restaurant Essay”, n.d. https://studentshare.org/miscellaneous/1526229-would-the-anti-smoking-ban-affect-the-strategies-of-a-restaurant.
  • Cited: 0 times
Comments (0)
Click to create a comment or rate a document

CHECK THESE SAMPLES OF Would the anti-smoking ban affect the strategies of a restaurant

To what extent would the smoking ban affect the pub industry in Wales

...To what extent would the smoking ban affect the pub industry in Wales Contents Introduction1 2. Ban on smoking in pubs.2 3. Outline of various methods3 4. How to collect data7 5. Presentation of findings.7 6. Interviews..8 7. Conclusion15 Introduction: Smoking refers to the inhalation and exhalation of fumes of burning tobacco. Leaves of the tobacco plant are smoked in many different ways. The tobacco leaves are dried and cured and then they may be used for manufacturing cigars or shredded into fine pieces for insertion into smoking pipes. Cigarettes are the most popular...
16 Pages(4000 words)Essay

Teen Anti-Smoking Research

...Running Teen Anti-Smoking Research in California's Central Valley Teen Anti-Smoking Research in California's Central Valley Teen smoking has reduced somewhat in recent years in the U. S. after peaking in the 1990's (Society, American Cancer, 2002). The reasons advanced for teen smoking have ranged from the advertising directed at adults with a "spillover" to teens, to the addictive nature of cigarette smoking, even in moderation, on teens. Since the Tobacco Settlement of the 1990's, a good deal of money has been spent in each state in order to attack teen smoking. These ads have focused on several...
4 Pages(1000 words)Essay

The Calabasas Smoking Ban

...The Calabasas Smoking Ban Public Health I think that the no-smoking ordinance of the of Calabasas is for the protection of public health. In myown definition of public health, it does not only include the health of the non-smokers that is also the central concern of the ordinance but also the smokers. It is unnoticeably for the health of the smokers even though the content of the ordinance goes in the heart of the non-smokers. I would agree to the ordinance as it helps protects and safeguard public health. As I have understood, smokers will have the limited areas where they can smoke (i.e. their residence) and therefore would greatly...
2 Pages(500 words)Essay

Smoking Ban in the South

...smoke 0 1 2 3 4 10. What portion of your co-workers/peers currently smoke 0 1 2 3 4 Now, I am going to ask you about your feelings and opinions about different issues. For the following statements, please choose any response "1, 2, 3, 4, 5, or 6," understanding that a "1" means "strongly disagree" and a "6" means "strongly agree." Strongly Disagree 1 2 3 4 5 Strongly Agree 6 11. Smoking should be allowed in designated areas of restaurants. 1 2 3 4 5 6 12. Government should not regulate individual behaviors. 1 2 3 4 5 6 13. I would vote for a political candidate who favored public smoking bans. 1 2 3 4 5 6 14. A...
12 Pages(3000 words)Research Proposal

Smoking ban in Florida

...problems like bronchitis and asthma, and they don't need to be exposed to that". (2) This law includes anti-smoking campaign directed toward children; children's health insurance programs; and health services. And C.J. Drake, spokesman for Smoke-Free for Health, supports this idea: "We're not telling people they can't smoke. We're just telling people; please don't smoke in a place where it's likely to affect the health of a nonsmoker." Despite nonsmoking sections in restaurants, they do not protect customers from smoke. (2) Different non-smokers groups and associations confirm that the law isn't...
7 Pages(1750 words)Case Study

Impact of the proposed smoking ban on the restaurant trade

...are going to make smoke illegal, makes it illegal. Otherwise we have a right to smoke and have social places where we can smoke." Antony Worrall Thompson, patron of FOREST, said, "Restaurants should have been smoking and no-smoking areas and there should be certain levels of ventilation, extraction and air movement, but there is no justification for a total ban." Simon Clark, director of FOREST, said, "We are grateful that so many well-known people have chosen to speak out. It shows how strongly people feel about this issue and we hope others will be encouraged to join them." Clark, who this week had a 30-minute...
10 Pages(2500 words)Essay

Ban smoking in public places

...of it. (National Health Survey 1994). Similarly patients who are already suffering from fatal diseases would be triggered by this tobacco smoke if they are exposed to it highly as reported by the CDC (Washington Post 2004). They bring forward laws which provide every human life in this world with the right that they should not be exposed to carcinogens which would affect their health and if this ban on smoking does not take place then these individuals would be exposed to the carcinogens of cigarette (U.S Department of Health and Human Services). They also bring forward other harms which may be caused by cigarette...
3 Pages(750 words)Essay

Smoking Ban

...to the medics. Medical science has, nevertheless, proved beyond a reasonable doubt that smoking kills (Susman, 2012). A lot of smokers claim that it is by choice that they smoke this might be the case, but what if the person smoking is a female who is pregnant, or what if the smoker sits in a room full of young children and inflicts that choice of hers to the children. Smoking has since the early 1990’s, become antisocial and the voice of the non smokers can largely be heard (European Society of Cardiology, 2012). Smoking ban infringes on human rights to enjoy their freedom. A lot of people believe that putting smoking...
4 Pages(1000 words)Essay

In-Flight Smoking Ban

...have recently adapted to the in-flight smoking rule thus causing controversies between the newly introduced smoking law and the human rights laws. The In-flight smoke rule was introduced in the United States in 1989 which has ever since continued to grow worldwide with the adaption of big airline companies such as Virgin Atlantic, British Air and Air France. The adaption of the in-flight smoking law has led to numerous positive results in the flight services. Non-smokers benefit immensely from the in-flight smoking ban as they can travel without the fear of being exposed to tobacco and its effects. In this case, smoking...
3 Pages(750 words)Essay

Smoking Ban

...Smoking Ban Smoking Ban If I would have been in Marcia’s footsteps, I would have accepted the new regulation that separate spaces should be allotted to smokers and voted in favor of such laws. This is because such laws are ethical laws as per the theory bio ethics theory of utilitarianism. The theory states that those rules are ethical that lead to higher benefit for the society as compared to the costs associated with such rules. The propositions of the theory will benefit the entire society. In United States, around 20% of adults are indulged in the act of smoking (McCarthy, 2014). If these laws are in acted, the...
2 Pages(500 words)Case Study
sponsored ads
We use cookies to create the best experience for you. Keep on browsing if you are OK with that, or find out how to manage cookies.

Let us find you another Essay on topic Would the anti-smoking ban affect the strategies of a restaurant for FREE!

Contact Us