StudentShare
Contact Us
Sign In / Sign Up for FREE
Search
Go to advanced search...

The Contemporary Hospitality Industry - Assignment Example

Cite this document
Summary
The Contemporary Hospitality Industry TASK A An analysis of the structure of the hospitality industry When people think of the hospitality sector, the first thing that comes into mind is restaurants and hotels, but in reality hospitality is a broader term and has huge scope…
Download full paper File format: .doc, available for editing
GRAB THE BEST PAPER97.7% of users find it useful
The Contemporary Hospitality Industry
Read Text Preview

Extract of sample "The Contemporary Hospitality Industry"

Download file to see previous pages

Since then things have changed to a great extent and to comply with it changes hospitality industry has witnessed significant amount of developments. The industry which functions today in the marketplace is quite different from the one that used to operate during the early days. Currently, the hospitality industry is dubbed as one of the growing industries of the world and is characterized as dynamic. The hospitality sector is a bigger term and encompasses a large number of industries within itself (Clark, Hartline and Jones, 2009).

For example, catering industry, hotels and a certain segment of the service industry falls within the hospitality industry. In addition, the tours and travel industry also falls into this sector. After the liberalization of the world economy, the industry has witnessed booming growth. Furthermore, efforts by respective governments have greatly helped in promoting hospitality industry and to add to that steady growth in the tours and travel industry facilitated the overall growth of the hospitality sector.

Hence, it is evident that presently hospitality industry operates on a large scale and scope and along with that encompasses a huge diversity (Brownell, 2009). Figure 1 – Hospitality Industry share (Source: Sykes, 2011) The diagram above clearly shows that the industry is presently witnessing a steady growth and it is expected that in the next few years the rate of growth will actually double. Analysts predict that if the tours and travelling industry grows, other industries such as hotel will grow parallel with it (Ellis and Stipanuk, 1999).

Hence, it can be concluded that with better marketing efforts, quality services and better customer service it is obvious that the industry will grow at a robust rate. If a comparison with other industries is carried out, many differences can be identified. However, one of the most evident one appears in the form of organizational structure. Every company belonging to the hospitality sector, irrespective of their size and complexity embraces an organizational structure that enables the organization to carry out daily operation.

Usually, such companies employ a large number of people with a variety of skill sets, yet this diversity of the workforce is organized in different ways. In general, companies belonging to this sector follow functional organizational structure where the organization embraces separate department for each specialized activity. This increase the operational efficiencies of the company and at the same time allow them in providing high rate of satisfaction to the customers. Below is an example of the typical organizational structure followed by the hotel industry.

Figure 2 – Organizational Chart (Source: Hotelmule, 2009) A review of the organizations and professional bodies in the hospitality industry Every stakeholder group has certain functions of the organization that helps an organization to operate efficiently in the marketplace. A stakeholder is a person, a group or an organization that can be affected or can affect the action of an organization. A stakeholder of a firm can be its suppliers, business partners, employees, consumers, lenders, investors, shareholder as well as the government.

Each of this group somehow plays proactive roles in running the daily operation of a firm. However, the roles and responsibilities depend upon the degree of association. For example, a manager’s role is considered as vital in driving customers and ensuring a high level of customer

...Download file to see next pages Read More
Cite this document
  • APA
  • MLA
  • CHICAGO
(“The Contemporary Hospitality Industry Assignment - 1”, n.d.)
Retrieved from https://studentshare.org/management/1492561-the-contemporary-hospitality-industry
(The Contemporary Hospitality Industry Assignment - 1)
https://studentshare.org/management/1492561-the-contemporary-hospitality-industry.
“The Contemporary Hospitality Industry Assignment - 1”, n.d. https://studentshare.org/management/1492561-the-contemporary-hospitality-industry.
  • Cited: 0 times

CHECK THESE SAMPLES OF The Contemporary Hospitality Industry

Competitor Analysis

Players in The Contemporary Hospitality Industry have perfected the art of diversity in order to increase their services thus expanding their markets.... Both hotels boast varied Competitor Analysis Summary Players in The Contemporary Hospitality Industry have perfected the art of diversity in order to increase their services thus expanding their markets.... Baldwin Hotel understands this and developed several service including conference facilities, deluxe boarding facilities,… San Francisco has a vibrant hotel industry with hundreds of various hotels competing with the Baldwin hotel....
2 Pages (500 words) Assignment

Contemporary Hospitality Industry

As apparent, the organizations in the contemporary hospitality industry includes various types of ownership structures ranging from the government or publicly owned proprietorships, joint ventures, partnerships and franchises among others.... The reporter states that assessing the recent developments in the hospitality industry, organizations have been widely observed to obtain extensive growth following an unconventional managerial and operations tactic and thereby contribute a large portion of the global economy....
12 Pages (3000 words) Assignment

Regulations Governing Room Division Operations in the UK

The paper "Regulations Governing Room Division Operations in the UK" will begin with the statement that hotels are focused on ensuring that rooms are fully occupied and that customer satisfaction is accomplished to maintain competitiveness.... Room division is an important component of hotels.... nbsp;… The room division is in charge of satisfying guest needs and wants....
9 Pages (2250 words) Coursework

Contemporary Hospitality Industry

Unlike other businesses, hospitality industry is filled up with businesses that are established just to cheer up, relax and welcome people in different circumstances (Walker, 2010).... The hospitality… The hospitality industry is a must have industry for a strong and stable economy, therefore, in all the countries around the world hospitality Hotels, café, motels, restaurants, pubs, bars, night clubs, event planning, cruise line, resorts, lounges, lodges and theme parks are the key components of a hospitality industry....
16 Pages (4000 words) Essay

The contemporary hospitality industry qcf 5

In recent years, remarkable growth has been observed in the hospitality industry, yet ‘hospitality' has not been adequately defined from the commercial point of view.... The hospitality industry is one of the major sectors within the service industry that include accommodation, event panning, theme parks, catering services, transportation and various aspects of tourism industry.... The development of the hospitality industry is mainly dependent on disposable earnings of individuals and their leisure time (Hemmington, 2007)....
11 Pages (2750 words) Assignment

The Contemporary Hospitality Industry British Food and Drink Trends

This paper "The Contemporary Hospitality Industry British Food and Drink Trends" focuses on the fact that the food and drink industry is developing day-by-day with new innovation and advanced technologies.... nbsp; This hospitality industry is now becoming more competitive because multinationals companies are incorporating new products with innovative.... Food and drink is an important consideration for the hospitality industry as quality of food and the trend is a crucial aspect....
7 Pages (1750 words) Case Study

Management in the Hospitality Industry, Ethics in Decision Making

n all the critical issues related to The Contemporary Hospitality Industry, the core element is ethics or judgments regarding right or wrong behavior.... This paper "Management in the hospitality industry, Ethics in Decision Making" highlights ethical decision-making in hospitality management.... hellip; For improving existing codes of ethics of professional associations in the hospitality industry and for raising the standards of the industry, Coughlan suggests that a certification program should be incorporated into them....
8 Pages (2000 words) Essay

Changing Staff and Managerial Roles in the 21st Century

ar from the previous role of simply ensuring quality food preparation, today's chef role in the hospitality industry requires extensive knowledge of human resources principles, as well as coordinating efforts to enforce various, contemporary legislation regarding food safety such as the HACCP - Hazard Analysis and Critical Control Points (Taylor & Forte, 2008) - and manage internal inventories.... Chefs must not only consider elements of food presentation and overall food quality, in today's busy hospitality industry the role of chef requires an understanding of staff psychology (in terms of coordinating a functional kitchen environment)....
6 Pages (1500 words) Essay
sponsored ads
We use cookies to create the best experience for you. Keep on browsing if you are OK with that, or find out how to manage cookies.
Contact Us