StudentShare
Contact Us
Sign In / Sign Up for FREE
Search
Go to advanced search...
Free

Consuming Healthy Fresh Green Foods - Essay Example

Cite this document
Summary
Naturally, everyone wishes that they could eat fresh, healthy food. However, for many, this is not an option. These unfortunate people are forced to eat fast food and canned food, both of which can be harmful for someone’s…
Download full paper File format: .doc, available for editing
GRAB THE BEST PAPER94.5% of users find it useful
Consuming Healthy Fresh Green Foods
Read Text Preview

Extract of sample "Consuming Healthy Fresh Green Foods"

Consuming Healthy Fresh Green Foods There is a wide range of food all over the world. Naturally, everyone wishes that they could eat fresh, healthy food. However, for many, this is not an option. These unfortunate people are forced to eat fast food and canned food, both of which can be harmful for someone’s health. Have you ever tried canned food and been able to distinguish that something was not quite right? The quality of much of these types of food is far different to fresh food. In our modern society today, we prefer to eat fresh food over canned food because of health benefits that come from that.

The function of this essay is about the differences in fresh food and canned food. In my opinion, flavors, health benefits, and costs are the main factors in our decision to consume either fresh food or canned food.I will never forget the taste I experienced one day when I ate fresh vegetables from the garden. This was in stark comparison to the taste of the asparaguses, which were kept in oily water in a can. Besides, I did not know how long the vegetable had been there. The look of the soft, moist vegetable was unappetizing compared to the green color and texture and overall taste of fresh food.

The main unique difference between these two types of food is in the flavor. Fresh food has a nice texture and the freshness makes you want to consume even more. Despite this, the vitamins in the vegetable will begin to lessen as soon as the vegetable is picked from the garden and sent onto the consumer. The next comparison between fresh food and canned food is the health benefits involved. Fresh food helps to prevent illness. This is especially true for organic food. Organic food is safe for the human body as it contains more vitamins, calcium, and iron than non-organic food.

Organic food is healthier and tastes better than conventional produce. Fresh vegetables are more beneficial than other types of food. Canned fruit and vegetables have the same amount of vitamins as fresh food; however, this should not be consumed too often as canned food has some chemical factors that are not good for your body and will harm your health in the long term. Today, most canned food is available for people who want to have a balanced diet.The price is another huge difference between these two kinds of food.

Canned food often entails less cost than fresh food and can be bought throughout the year. Canned food is a lot cheaper than fresh food because not much preparation time has been put in. In many cases, canned food can be very beneficial for families who have busy lifestyles. In this situation, canned food may actually be better than fresh food. After the food is processed, it is put into cans in order to preserve the flavor. An added benefit is that the food can even be consumed up to a year later because most canned food can be kept for that amount of time.

If you live in a place where weather conditions are harsh, then a collection of canned food is always a good idea.Overall, it can be said that flavor, health benefits, and cost are the unique reasons why consumers choose between fresh food and canned food. These are just the main three reasons; there can be many other factors that are taken into account before making a decision about which type of food to consume. We make our choice depending on the effect on our bodies, personal preference, and financial constraints.

Consequently, you must consider your possibilities and pick the best type of food for your convenience, wellness, and lifestyle.

Read More
Cite this document
  • APA
  • MLA
  • CHICAGO
(“Consuming Healthy Fresh Green Foods Essay Example | Topics and Well Written Essays - 500 words”, n.d.)
Retrieved from https://studentshare.org/english/1583344-consuming-healthy-fresh-green-foods
(Consuming Healthy Fresh Green Foods Essay Example | Topics and Well Written Essays - 500 Words)
https://studentshare.org/english/1583344-consuming-healthy-fresh-green-foods.
“Consuming Healthy Fresh Green Foods Essay Example | Topics and Well Written Essays - 500 Words”, n.d. https://studentshare.org/english/1583344-consuming-healthy-fresh-green-foods.
  • Cited: 0 times

CHECK THESE SAMPLES OF Consuming Healthy Fresh Green Foods

Compare and contrast

On the other hand, recent emphasis on eating ‘fresh' or organic foods has led to greater research in this area along with higher prices for organically grown food as opposed to canned or frozen food available at most supermarkets.... Some studies have argued that the nutritional value of both fresh and frozen food is the same, and in some cases, can be higher for frozen/canned foods.... According to one study, the amount of carotenoids (convertible into Vitamin A by human body) is depleted by the heating process in canned foods (Edwards & Lee, 1986)....
3 Pages (750 words) Essay

Effect of Junk Food Advertising on Obesity in Children

hellip; The key driver and motivator in reducing the input of 'junk foods' is the desire to look attractive and avoid the banter of peer group.... Mother - 103Children (10-15 years) - 52Information areasThe key information areas covered in the research wereFrom the motherVarious activities for the child in a day Television watching habits Preference of foodsParental control in the intake of foodFactors that influence choice of food and reasons for obesityRole of various bodies in controlling obesity in childrenReaction to the proposal for ban on advertisements of unhealthy food Opinion of the advertisements for unhealthy foodsDemographic details - gender, age of child, economic status of the family, weight of the selected childFrom the selected childPreference for specific foodsFood which are considered healthyReasons for consumption of 'junk food'Intention to reduce consumption of 'junk foods' and reasons ascribed to it....
7 Pages (1750 words) Essay

Fruits and Vegetables as an Alternative

Several foods and nutrients have been implicated in the development of health related problems.... With the advancement of science and technology, scientists are revealing new diseases caused by lack of and excess intake of healthy foods.... Varied dietary patterns at workplace and indulging in instant food supplements have led a couple of people to believe that women were prone to colon and rectal cancers. … "Fung, Hu, Fuchs, Gioannucci, Hunter, Stampfer, Colditz, and Willet in "Programs in Nutrition", Simmons College, have in a major discovery found that several foods and nutrients have been implicated in the development of colon and rectal cancers. Using dietary information collected in 1984, 1986, 1990, and 1994 from 76 402 women aged 38 to 63 years without a history of cancer in 1984, they conducted factor analysis and classified then into 2 distinct dietary patterns: They calculated factor scores for each participant and examined prospectively the associations between their dietary patterns and colon and rectal cancer risks....
9 Pages (2250 words) Essay

Food journal analysis week 4

I firmly agree substitutions of low-fat items for their regular high-fat version are always going to be a good choice; however, more people I know who eat low-fat items find they give themselves the "right" to eat high-fat foods as rewards.... By integrating low-fat items, your mindset changes to add other health-promoting foods and practices.... In order to not worry throughout the day about the calories or fat content, I could avoid high fat intake by eating more fresh fruits, vegetables, and a diet that is more organic or a raw style....
4 Pages (1000 words) Research Paper

Dietary Habits and Health

Soul food, as we now know it, actually came from a combination of foods grown and raised in America coupled with an African and Native American "spin" on the style and methods of cooking.... For instance, slaves who prepared foods for the master's table had to prepare the "better" parts of a ham or chicken for the big house and often found themselves eating the parts of the animal that the master and his family and guests did not care to eat, such as the guts, skin, feet, neck and "cock's comb....
6 Pages (1500 words) Essay

Strategic Consulting in Practice

fresh green Grocers is a family run grocery store that has operated for the past ten years and need to ensure the right strategy to expand its business to other areas within the United States.... The current profit margin stand at US $ 50, 000 per annum, which is quite a… These customers are extremely loyal to the grocery provided by fresh green Grocers, but are sensitive to any changes in the price of the goods, which affects the demand of Moreover, it faces competition from other grocery stores that are situated around it who may offer lower prices for similar goods and therefore have stronger bargaining power....
4 Pages (1000 words) Essay

Organic Food, Access and Popularity

om (2004), “foods that claim to be organic use materials and practices that do not hurt the environment”.... And the amount of organic foods purchased in the UK both in absolute and relative terms is 4400 tonnes.... The essay "Organic Food, Access, and Popularity" discovers consumers' attitudes gained from society....
6 Pages (1500 words) Essay

Duck Inn Food and Hygiene Policy

In addition, the staff will ensure that foods cooked are clean and up to the standards that will enhance healthy eating for example by placing separately the cooked form the uncooked foods.... hellip;  This view is further supported by Hooper (2009, p 1) by saying that 'food hygiene and safety is the study and doing the process of keeping food away from microorganisms especially pathogens and also to preserve food in conditions in which food is not contaminated for the ultimate goal of healthy eating'....
12 Pages (3000 words) Research Paper
sponsored ads
We use cookies to create the best experience for you. Keep on browsing if you are OK with that, or find out how to manage cookies.
Contact Us