Institution Instructor Date FAST FOODS AND OBESITY The Latin America has characteristically the most hit by alarming levels of obesity, mostly affecting the young and school going age. However, this implies that the condition is witnessed even with the older generation as it spills over through the development stages…
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They carried out this study to understand the perceptions among Latino parents on their role(s) in countering the alarming obesity cases among children (Glassman, Figueroa and Irigoyen, 4-13). This study had a sample representation of twenty-six parents and was conducted in New York City with preschool parents. The parents unanimously agreed that they had a critical role in preventing the obesity problem among their children through proper dietary practices. However, there were also some hindrances to the effectiveness of their fight against obesity through issues of societal pressures, family history and interparental / intergenerational issues as well as the adolescence issues. Therefore, the study would reveal the importance of empowering the parents to fight the obesity menace among the children through such mechanisms as family based interventions which are culturally effective and helping them overcome the hindrances outlined above. From such a study as this, it is clear that though the problem has a lot to blame on the actual food taken and thus by extension to the fast food industry, the most to blame over the condition are the particular persons taking the food. For instance, the fast food outlets would not be blamed over the increasing obesity conditions among the kids but rather the parents who take the active role of funding the children to get the food or better still taking them to these outlets for meals. Diet is the major cause of obesity as a fact as illustrated from the above excerpt. Nevertheless, genetic structure within families as well as developmental stages of human beings such as the adolescence has critical contribution to the occurrence of such a condition. It is therefore a justified concern to evaluate the role that fast food, as part of regular diet to many people in the modern society, has played in raising the cases of obesity. The fast foods are blamed on having high levels of saturated fats and calories which are interpreted to contribute greatly to adding weight uncontrollably (Sheehan, para 2). This therefore confirms the fears and blames that people often level on fast food on occurrences of obesity. Research has equally played a major role in supporting the claims on causes of obesity where many such study findings support poor dietary practices to be the major cause of the condition. This however does not totally disregard other influential factors that would equally be blamed on the rising cases of obesity among people, especially the Americans. They are therefore justified to level accusations and blame on fast food as a cause to their weight problems; obesity is such an example. Although it is a well-known fact that fast food is commonly unhealthy, the obesity epidemic in America is not caused by the fast food industry, but rather the individuals that make the conscious choice to dine at these restaurants. Discussion Parents and guardians have a most influential role to pay on the habits that the children pick up as they grow, with diet and eating habits being among them. Good parentage entails setting good examples to the young on such aspects as healthy eating and best joints to hang out in among other responsibilities. In this argument, I stand to refute that the availability fast food joints at the proximity of
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“Fast Food Research Paper Example | Topics and Well Written Essays - 2000 Words”, n.d. https://studentshare.org/english/1484229-fast-food.
Also referred to as quick service restaurant or QSR, fast foods are what everyone is searching and looking for in malls and in the streets. The name of it says it all. Its goal and purpose is to serve food that is quickly served and are ready to go. Usually, the food is prepared with precooked or preheated ingredients.
As a result, individuals rarely find time to prepare a good meal after a hardworking day due to fatigue or to engagement in other activities after work or school. In addition, the days when students and employees carried their parked lunch to school or work are long gone.
The young people are highly exposed to these foods than the adults, and as a result, the number of diseases ranging from cardiovascular, heart and kidney diseases has intensified, due to lack of taking control measures in consuming the unregulated fast food.
From this stage, the fast food industry has progressed to a point that fast food is now available almost everywhere in the United States. Every public place, educational institutions and hospitals have outlets from where fast food can easily be purchased.
At the same time, this has created opportunities for specialization in the fast food industry as consumers look for variety and freshness as well. The fast food industry is ‘ripe’ with opportunities for different types of entrepreneurs because of these factors.
The report has taken into account all these factors and more data related with the consumption trends and a proposal has been made on this.
The outline of the report basically consists of a brief description of the location, followed by the analysis of consumption trends in the location.
Fast food includes hamburgers, fried chicken, french fries, hot dogs and pizza. Today, more and more Americans are forsaking healthy, home-cooked meals and gorging on fast food that is not only nutrient-deficient but also calorie-rich.
Fast food advertising is to blame for childhood obesity. Ads that have been done before in the past have changed the livelihoods of people in different nations. Most of the adverts have caused adverse effects to the livelihoods because people tend to adopt lifestyles that they are not used to and which they are unaware of their detriments.
There is the presence of strong peer effect in the weight gain; hence, social multiplier is another element in the cause of obesity among the youth. A social amplifier is able to impact shock, which in turn affects the level of obesity of a person. The mechanism through which the peer affects the adolescent is through their eating habits.
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