Is Local food better - Annotated Bibliography Example

Comments (0) Cite this document
This paper is the great example of the annotated bibliography. In it, you will find the overview on Jan Zita Grover "Eating locally.", Sarah Deweerdt “Is Local Food Better” and Lisa Ramirez “Farm fresh: the health benefits of buying local produce” along with the links to those works…
Download full paperFile format: .doc, available for editing
GRAB THE BEST PAPER96.1% of users find it useful
Is Local food better
Read TextPreview

Extract of sample "Is Local food better"

Grover, Jan Zita. "Eating locally." Women's Review of Books 21.6 (2004 7-8. Academic Search Premier. EBSCO. Web. 4 May Jan Zita Grover in his“Eating Locally” has emphasized the changing global scenario regarding agricultural production. According to her not only the volume has experienced quite a multi fold rise rather it has become quite diversified in nature as well. Global trade in agricultural product has eradicated two things; first there is nothing called seasonal and second there is seldom a food product that we can call local and that way unique. Agriculture produce now makes a few thousand miles journey to reach parts of world that might be geographically at diametrically opposite position. In sharp contrast locally gown foods are far more fresh and tasty. Again as the geographical distance between the consumer and the producer is minimal for locally grown food, there is less chance of contamination or a food being a career of different pathogens. Grover’s greatest contribution in this article is to reveal the global food politics that the corporate and government nexus is ticking on. Citing the controversial case of global food giant Nestle that previously rocked the world and still attracts comments from experts; Grover leaves tickling the issue of local versus global regarding production and consumption of food. Ramirez, Lisa. “Farm fresh: the health benefits of buying local produce.” 2008. Web. May 5, 2011 Lisa Ramirez, in her “Farm fresh: the health benefits of buying local produce” has highlighted the inherent advantages that a local produce has over its global counterpart. Lisa has emphasized the importance of locally grown food by citing Darlene Price who is the senior resource educator at Orange County Cornell Cooperative Extension “When you buy locally grown, you’re getting the produce at its peak form”. The time that passes by between the farmland and the market for food grown at distant places yet sold at local market rob the food of most of its nutritional value. This has also been supported by Erika Ichinose who is the program coordinator of the Farmers Market Nutrition Program at Cornell University Cooperative Extension in New York City. Lisa holds responsible for the damage a series of factors starting from exposure to air and artificial light. The article also announces superiority of farm markets over the super markets as a fresh source of food materials. The article also claims that even paying slightly higher price for farm market goods would at the end prove much more beneficial in real terms as it might cut the medical bill in near future. DeWeerdt, Sarah, “Is Local Food Better?” World Watch Institute, Web. May 5, 2011 Sarah Deweerdt in her “Is Local Food Better” led critical review of the problem. According to Sarah after considering the positives of local food it is simply common sense to resort to them, yet she has questioned the environment friendly argument that are often extended in favor of locally produced food. Regarding this she has cited Pirog who thinks that distance does not reveal much. The same conclusion can also be found from Weber and Matthews’s analysis as referred by Sarah. At the end through Sarah is sceptical about the reasons that are usually forwarded in favor of locally produced foods but hopeful that what ever be the reason at the end the benefit that locally produced food material offers to the society would remain unaltered. Read More
Cite this document
  • APA
  • MLA
(“Is Local food better Annotated Bibliography Example | Topics and Well Written Essays - 500 words”, n.d.)
Retrieved de
(Is Local Food Better Annotated Bibliography Example | Topics and Well Written Essays - 500 Words)
“Is Local Food Better Annotated Bibliography Example | Topics and Well Written Essays - 500 Words”, n.d.
  • Cited: 0 times
Comments (0)
Click to create a comment or rate a document

CHECK THESE SAMPLES OF Is Local food better

Writing Better, Doing Better

...?Writing Better, Doing Better A in grammar and writing fundamentals provided me with the appropriate skills and competencies to express my thoughts in a clearer, more organized manner in school, in work, and even in my daily life activities. The most tangible effects that I’ve seen that I can attribute to my writing class are probably found in the improvements in the writing activities that I undertake in my other classes. My writing assignments now contain fewer errors in grammar and style because I am now more conscious of having my verb agree with my subject, doing away with dangling modifiers, and committing similar errors that I commonly made prior to this class. In fact, I am able to correct myself...
1 Pages(250 words)Essay

Can 'local food' ever really be local Why is it significant that 'local' is actually local

...that consumers have more opportunity to purchase good food. Watts, Ilbery and Maye (2005) suggest that local markets are important because farmers need to have a better share of the market. Local markets are very important to the economy because when people use these markets they are able to have better food it would seem. However, how do we know that better food is more nutritional and better tasting than other foods? This research will attempt to explore this issue and understand why people are so involved with local food products....
6 Pages(1500 words)Literature review

Is Local food a better way to eat

...?Brechka, Nicole. "loco for local." Better Nutrition 71.2 (2009 6. Academic Search Premier. EBSCO. Web. 3 May Nicole Brechka in his editorial “loco for local” leads a strong argument in favor of local foods. She has cited Deborah Madison a renowned chef who predominantly uses vegetables and authored books on cooking, to claim her point. Nicole apart from focusing on the nutritional values of the locally grown foods also has highlighted the economic advantage they have over packaged ones. A collection of tips have also been offered on how to start with local foods in a gradual way that...
2 Pages(500 words)Research Paper

Fresh Food is always better than Frozen Food

... “Fresh Food is always better Than Frozen Food” “Eating is always a decision, nobody forces your hand to pick-up food and put it into your mouth,” this statement was written by Albert Ellis, Michael Abrams and Lidia Dengelegi in their book The Art And Science Of Rational Eating, 1992. This statement expresses the rationality of Man and the objectivity of his choices. In terms of food, the choices we make can significantly impact our health, whether we choose to eat a low calorie diet or a high calorie diet, whether we prefer to eat hygienic home-cooked food over the junk food we eat in restaurants or whether we prefer...
4 Pages(1000 words)Essay

Local Lawsuit surface area and it cools, more heat is lost when a person puts the metal spoon and stairs the creamer and the sugar. After the verdict was given, Wagner asserted that now many fast food chains have started putting warning signs, including McDonalds and the sole purpose for this is to avoid further lawsuits and make things safer. Bibliography Bohlman, H. M. (2001). The Legal, Ethical, and International Environment of Business. South-Western College Pub. Curry, E. K. (2008). MBA Fundamentals Business Law. Kaplan Publishing. Dedman, J. (n.d.). Donald L. Carper, J. A. (2011). Understanding the Law. South-Western College Pub....
5 Pages(1250 words)Essay

Effects of Better Food, Education, and Technology

...Food, education, and technology are three of the prime governing elements of the society and the socioeconomic system. The influence of some like education and technology on the socioeconomic system might be more as compared to the other i.e. food, yet all have some direct and indirect effects on people, and their ability to play a constructive role in the society. Better food, education, and use of better technology in schools have numerous positive effects on the society including better health, better socioeconomic system, and improved educational system. The health of an individual depends upon the...
3 Pages(750 words)Essay

Local case: History of Evans Food Distributors

...? Local case: History of Evans Food Distributors Local Case: History of Evans Food Distributors Introduction Evans Food Distributors is a company that lies in the category of Food and Beverages Vendors. Apart from being vendors of foods and beverages, Evans Food Distributors also deals with groceries. Through restaurants and retail food products, Evans Food Distributors delivers food to their customers in the United States. The company is guided by the philosophy of providing high quality food and outstanding services at affordable...
3 Pages(750 words)Research Paper

National network, local stations- who better serves the listeners

...National Network, Local Stations- Who Better Serves the Listeners This article has analyses the issue of racism in advertising which influences how companies are able to penetrate the black markets. The area of advertising just like any other sectors has been racism with most advertisement focusing on the majority white community. As such they have failed to tap the available black market. The boycott that the black community got involved in during the civil rights movement era just goes to show that the black community although neglected have considerable impact on the economy. This is because they contribute greatly as consumers. This paper analysis this article highlighting the main points by the...
2 Pages(500 words)Essay

Local food

...Persuasive Essay for English Local Food Affiliation English Local Food The English cuisine comprises of dishes made with local ingredients grown and available in England. Distinctive from other cuisines, English local food consists of fresh farm and animal products. Local food also borrows from neighboring countries like France and India thanks to colonization. Current English foods are an inheritance from a rich food history in England like the strict admiration of tea to coffee and preference of highly protein foods. The English cuisine is one of the world’s best kept traditions and a source of inspiration to many chefs worldwide. The English introduced afternoon tea, fresh food salads, and sandwiches into the world today. While... the...
2 Pages(500 words)Essay

Marketing Communication Manager for Local Chain of Fast-food

...Marketing Communication Manager for Local Chain of Fast-food Executive Summary Burger Hut was found in 1978. It has ineffective marketing strategy and marketing position. In order to develop its market share, new products have been developed so as to increase the market share of the company. For this purpose, increased sales revenue and improving brand image are two main objectives and strategies. Environmental Scanning SWOT analysis SWOT stands for strengths, weaknesses, opportunities and threats (Lee and Johnson 2009 p.147). This tool has been applied to Burger Hut and its current market position. Strengths Brand image Burger Hut has been in the global market since 1978. This shows that the...
10 Pages(2500 words)Assignment
sponsored ads
We use cookies to create the best experience for you. Keep on browsing if you are OK with that, or find out how to manage cookies.

Let us find you another Annotated Bibliography on topic Is Local food better for FREE!

Contact Us