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Critical review on organic aloe vera production around the world - Assignment Example

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Insert Name of institution Insert Name Critical review on Organic Aloe Vera production around the world Insert Date Contents Outline of the report 2 Introduction 3 The Aims of the Report 4 Findings and discussions 4 I. Reasons and methods of organic farming 5 II…
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Critical review on organic aloe vera production around the world
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Download file to see previous pages Environmental benefits 10 Recommendations 11 Conclusion 11 Bibliography 11 Outline of the report Organic farming makes use of organic compounds when practicing and it does not necessarily need the use of chemicals such as fertilizers, fungicides and insecticides. Organic farming relies on techniques such as use of compost manure, rotation farming, green manure and pest control through the use of biological means. Farmers worldwide are embracing organic method of farming; this is because this mode of farming comes with more benefits both to farmers and the global economy as compared to chemical aided techniques which are non-environmental friendly techniques. This paper will discuss the benefits and drawbacks of organic farming more specifically organic aloe Vera farming globally; the report will also give detailed information on the products produced from processing of Aloe Vera plant. This report entails the various factors which contribute to the increased rate of adopting organic farming techniques by farmers across the globe. This research provides information on the methods utilized by farming in organic farming. The research will discuss the various organization which give financial and expertise aid to farmers who practice this mode of farming. Places whose soils are fertile and have the property of good drainage are the best for Aloe Vera farming; the plant does well in places with high light intensity and high temperatures. The research will investigate these conditions favorable for organic Aloe Vera farming. The daily test carried on Aloe Vera plant leaves to monitor the plant health, resulting to a great harvest when they are mature. The report will provide information on the methods used by to harvest Aloe Vera in organic farms across the world (Stewart, 2005) . Introduction Aloe Vera originated from North Africa and Middle East and is a succulent plant. This plant does well in arid areas in the world with its sap being the beneficial part commonly known as the Aloe Vera gel. This gel is the clear substance in the leaves of Aloe Vera plant, the organic Aloe Vera juice micro pulp which is almost pure barbadensis organic Aloe Vera is a main source of healthy beverage. Organic Aloe Vera plant is rich in polysaccharides, amino acids, vitamins and protein lipids which when processed are important components needed in by humanly to provide vitality and improve the immune system various countries across the globe practice organic aloe Vera farming on organic farms that are met international standards. Harvesting of mature organic Aloe Vera leaves can be done manually and the leaves transported to the processing companies immediately for processing to maintain their freshness. This ensures that the freshness of Aloe Vera plant appears in the final product (Stewart, 2005). This paper gives a clear examination of the reasons which led to adoption of organic Aloe Vera farming all over the world, the organic methods that the farmers have adopted in Aloe Vera farming in the world. The gains brought about with the practice of organic farming methods and returns the farmers across the globe and the different products of Organic aloe Vera planted in the world is discussed in this report. Organic Aloe Vera has several medicinal benefits are analyzed in this report. Government and non-government organizations that assist farmers both financially and expertise wise in organic farming of Aloe Vera have been indicated in this report (Stewart, 2005). ...Download file to see next pagesRead More
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