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Mini ethnography - Research Paper Example

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The subsequent reason for the project is to research on its globalization; how it infiltrates other cultures around the world. The analysis includes personal observation,…
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Mini ethnography
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Mini ethnography

Download file to see previous pages... Why is Sushi culturally significant to the Japanese community? The main hypothesis is to investigate the essence of Sushi among the people of Japan. According to the Japanese, Sushi is more than just raw fish meal as it also part of their history. The purpose for the research is to identify the traditional significance of sushi. In the investigation, the studying activity needs the use of qualitative information obtained from an interview, personal observation and reading archival information. The study uses a video camera to record the interview carried out, an iPad to record any observations and secondary information read.
In order to obtain a more primary view of the key concepts, the anthropological study took place in Hokkaido, which is a town located in Hokkaido Island. Hokkaido Island is one of the four major Japanese islands. In Hokkaido town, there is a famous Japanese sushi restaurant known as Hokkaido Sushi Restaurant, where the Executive Chef, Mr. Thomas Kok was the main interviewee.
Firstly, while at the town, especially the restaurant, most people including both locals and tourists, flocked into the hotel; all with the plan of having sushi. Secondly, most people enjoyed the meal especially, how the chefs designed it on the plate. Additionally, customers found it very delicious. Thirdly, the kitchen management consisted of only local citizens of the town; that is, Japanese. The chefs do not have hair on their arms or face. While eating, a person dips the fish into soy sauce before ingesting it.
THOMAS KOK: Despite it being a renowned Japanese delicacy, sushi describes and reminds people of the ancient Japanese culture. Most of the ancestors were fishermen even before farming commenced. Therefore, it forms part of the ancient Japanese culture.
THOMAS KOK: The hotel receives a large number of customers every day, all with the aim of eating sushi. Locals provide the largest market ...Download file to see next pagesRead More
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