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Wi-Fi Implementation in Hotels, Restaurants and Resorts - Assignment Example

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The paper "Wi-Fi Implementation in Hotels, Restaurants, and Resorts" tells us about information about Wi-Fi. A few years from now, a lot of businesses will be competitive. Several companies will do almost everything just to keep their business organization on the industrial map they belong to…
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Wi-Fi Implementation in Hotels, Restaurants and Resorts
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In the coming years, several enterprises, even small entities, will continue to make massive investments in the wireless world. Their decision for the technological application was to improve the company internally and externally, for the firm to be capable of competing in the intensely local and global market. An increasing proportion of that spending, however, will be codified in the IT budget rather than slipped through the cracks at the departmental level. And companies will get more and better technology for their money.

We take Wi-Fi on this case. Ten years ago, a notebook NIC would set you back $600 or more. In 2007, the latest iteration of Wi-Fi-802.11n-will delivers about 100 times the performance of the original 802.11. More notable, if you adjust for inflation, you can get an entirely new notebook with embedded 802.11n for about what you paid 10 years ago for just the card. Similar trends hold for cellular data and 3G: NICs will be given away-provided you're willing to sign a two-year service contract. OK, that's a significant catch, but the potential value of mobile broadband service, available anytime and nearly anywhere, is irresistible for companies with a high proportion of mobile employees.

It's not wireless nirvana for all, though. Yes, there is potential for increased productivity, but there's also a ton of risk, most notably from the obvious challenge of securing the wireless communication path and the data residing on all those laptops and smartphones. There's also the risk of jumping into the market too soon. Products are still complex, and future standards may well render today's offerings inadequate, if not obsolete.This study will serve not only as a guide for readers and people in the academic area, but this will also serve as helpful info for businessmen in the service industry (hotels and resorts, coffee shops, and several retail stores) venturing into this form of strategy.

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