Nobody downloaded yet

Going Green in the Hospitality Industry - Essay Example

Comments (0) Cite this document
Instructor Date Going Green in the Hospitality Industry Going green for the hospitality industry refers to the industry utilizing biodegradable resources or resources that could be reused and recycled, as well as renewed with little or no impact to the environment, where the environment covers humankind, animals, plants and other natural resources…
Download full paperFile format: .doc, available for editing
GRAB THE BEST PAPER95.2% of users find it useful
Going Green in the Hospitality Industry
Read TextPreview

Extract of sample
"Going Green in the Hospitality Industry"

Download file to see previous pages As such, the environment and its conservation have become a selling point for even airlines, where green airlines are even getting the bulk of passengers in air travel as can be seen in Continental airlines that has gone a step further to use biofuels. Consequently, hotels and other allied industries have taken competition a notch higher in order to make a kill in terms of revenue as has been seen with the Orchid Mumbai that is eco-certified making it highly competitive as compared to other five star hotels like itself (Ernst and Young 6). This is also because clients and other allied parties demand green programs, as well as their sense of corporate responsibility, where the industry, especially hotels do not intend to harm the environment with waste products. Hotels, as part of the hospitality industry could apply a number of measures that see to it that environmental conservation is enhanced and maintained. With this in mind, attempts at energy conservation are seen as the most significant means through which the industry can go green, which serves both institutions and the environment, from which angle it can be viewed as humans being part of the environment. Hotels have gone green with genius ways of saving on energy both financially and best of all consumption, where their lighting systems consume just a fraction of conventional systems found at home and at non-green hotels. Energy conservations involves energy saving bulbs and other lighting systems consuming minimum energy for best results coupled with other solutions. The other solutions entail bright coloring that allows for large amounts of reflection, which requires lesser lighting than rooms with dark colors. From this perspective, some hotels are using LED (light emitting diodes) lighting, which consumes low power, as can be seen in the case of Econo Lodge hotels in the US ("LED Lighting Helps..."). Going green has also been achieved through tier systems that work as a bundle such as infrared sensors that monitor brightness and switching lights on and off. The concept saves the industry more than 12 kilowatts of electricity produced and wasted by production and consumption. Other green initiatives in hospitality can be seen in air conditioning as seen in Japanese institutions, where there is a unique system of harvesting snow during winter and storing it up for use during summer, when it is hot. This works by cooling hotels and apartments using Japanese All-Air-Systems (Skogsberg 7). In waste management, the industry has the potential to improve its green imitative due certain aspects that involve recycling, reusing and reducing production of waste. On the production of waste, manufacturers of packaging items and materials are aware that what they produce ends up as waste. As a result, it the responsibility of hotels, travel agencies and other institutions in the hospitality industry to save the environment by choosing wisely and keeping of too much wrap on items. With this in mind, certain institutions have managed to do this by coming up with genius policies such as introduction of the hospitality and food service agreement that serves to ensure that there is not much waste in packaging by reducing, reusing and recycling ("Small Hotel makes..." 2). A ...Download file to see next pagesRead More
Cite this document
  • APA
  • MLA
(“Going Green in the Hospitality Industry Essay Example | Topics and Well Written Essays - 1000 words”, n.d.)
Going Green in the Hospitality Industry Essay Example | Topics and Well Written Essays - 1000 words. Retrieved from https://studentshare.org/english/1479237-going-green-in-the-hospitality-industry
(Going Green in the Hospitality Industry Essay Example | Topics and Well Written Essays - 1000 Words)
Going Green in the Hospitality Industry Essay Example | Topics and Well Written Essays - 1000 Words. https://studentshare.org/english/1479237-going-green-in-the-hospitality-industry.
“Going Green in the Hospitality Industry Essay Example | Topics and Well Written Essays - 1000 Words”, n.d. https://studentshare.org/english/1479237-going-green-in-the-hospitality-industry.
  • Cited: 0 times
Comments (0)
Click to create a comment or rate a document
The Significance of Improving Productivity in the Hospitality Industry
Though it is difficult to define productivity, generally all people agree on the factors that can affect productivity. Thus, this work identifies the factors that affect productivity in hospitality industry specifically in bars and clubs, and then suggests some ways to ensure high productivity in this labour-intensive field.
10 Pages(2500 words)Essay
Major ethical challenges for/in Hospitality industry
These factors might have detrimental effects to the industry if not well managed. Therefore, most hospitality companies struggle to cope with these challenges, and sometimes, have gone overboard in their struggle to overcome the challenges. According to Beck, Lazer, and Scmidgall (2007), these factors contribute to the “questionable and unethical management behavior” (p.
11 Pages(2750 words)Essay
Wastes in the hospitality industry
A lot of wastes are really going down the drain figuratively speaking, but this is happening because a lot of people just simply do not know how to dispose of their wastes properly. Studies show that a lot of wastes are being thrown away by households and the industries.
4 Pages(1000 words)Essay
International Hospitality Industry

The author also presents a case study of the HR approach used by Intrawest in its mountain resort operations in Whistler, B.C., Canada. This case was selected due to similarities between the company’s approach and universal HRM principles. The data were collected through in-depth, semi-structured interviews and a review of archival data.

15 Pages(3750 words)Essay
Decision Making in Hospitality Industry
Van Gundy (1988, p3) defines a problem as 'Any situation in which a gap is perceived to exist between what is and what should be'. According to Checkland (1981, p155) 'A problem is a condition characterised by a sense of mismatch, between what is perceived to be actually and what is perceived might become actuality'.
13 Pages(3250 words)Essay
Hospitality and Tourism Industry
According to Smith (2003) "there is wide acceptance that sustainability is one of the most important issues faced by the tourism industry. This acceptance is reflected in the proliferation of publications attempting to define the principles and practice of 'sustainable tourism' and to relate them to the concerns of 'sustainable development'".
8 Pages(2000 words)Essay
The impact on globalization in hospitality industry
What are the possible impacts of globalization to the hospitality industry? How does the hospitality industry adhere to the policies of
12 Pages(3000 words)Essay
Hospitality industry
It can also be defined as the business of providing entertainment, restaurants and hotels, etc. for persons travelling. Inbound tourism is the act of not - residents travelling in a different country that is not their
4 Pages(1000 words)Essay
The relation between globalisation and the hospitality industry
Globalisation can be described as the process at which the world economy has been integrated and is been characterised by free trading activities being carried out beyond geographical boundaries, free movement of capital and business firms being able to leverage
12 Pages(3000 words)Essay
Marketing in Hospitality industry
The marketing cycle for Hotel Paradise, like any other organization starts with Market Research (MR) (Appendix: Marketing Cycle). This leads to closing on the right customers. These customers are then focused on for relationship building and further business generation.
10 Pages(2500 words)Essay
sponsored ads
We use cookies to create the best experience for you. Keep on browsing if you are OK with that, or find out how to manage cookies.
Let us find you another Essay on topic Going Green in the Hospitality Industry for FREE!
logo footer
Contact us:
Contact Us Now
FREE Mobile Apps:
  • StudentShare App Store
  • StudentShare Google play
  • About StudentShare
  • Testimonials
  • FAQ
  • Blog
  • Free Essays
  • New Essays
  • Essays
  • Miscellaneous
  • The Newest Essay Topics
  • Index samples by all dates
Join us:
Contact Us