Food Biodiversity Limits - Assignment Example

The most common types of food include meat, eggs, and fish in addition to vegetables, milk, and cereals (Higman, 2011).   Although diseases such as H5N1are common in birds, this does not imply that birds containing this infection are not edible. Are There Limits On The Kinds That Might Be Eaten By Humans?             Since not all animals and plants are edible, it is quite essential that humans realize that there are limitations on what they consume.

Although in Genesis 9:3 God says that man can eat any moving object that has life, he narrows this down in Leviticus 11:3 by stating that they should only eat animals that that chew cud in addition to having split hooves.  Similarly, in Genesis 1:29 God states that human beings are at liberty to consume all green plants on the earth's surface. This is not the case because in Genesis 2: 9 and 2:16 he further claims that only food from trees is fit for consumption by human beings. Are Inedible Plants Related Taxonomically?

            In relation to studies by Wagstaff (2008), most inedible plants are not related taxonomically. Studies show that these plants are grouped into three categories: poisonous mushrooms, vascular plants whose ingestion can result in systemic effects in addition to plants that cause dermatitis. Why some people have deadly peanut allergies             Allergies usually emerge due to genetic disorders, which usually occur right from childbirth (Shetty, 2010).

Since this allergy is genetic, it is therefore clear that if one or both parents are allergic there are high chances that the children will have this trait.