Nobody downloaded yet

The Sustainability of Seafood Farms - Essay Example

Comments (0) Cite this document
The sustainability of seafood farms Name University 5 February 2012 Globalization is blamed for widespread environmental destruction, because of transnational, multinational, and global corporations that constantly pursue relentless profits across the globe, without understanding how they impact local communities and the environment…
Download full paperFile format: .doc, available for editing
GRAB THE BEST PAPER93.5% of users find it useful
The Sustainability of Seafood Farms
Read TextPreview

Extract of sample
"The Sustainability of Seafood Farms"

Download file to see previous pages Sustainability pertains to the “long-term viability of a community, set of social institutions, or societal practice” (Meadowcroft, 2012, p.944). It aims to align the needs and concerns of present and future generations. Sustainability is a framework that asks companies to consider a triple bottom line when planning and executing business strategies and plans. A triple bottom line integrates the effects of business on profits, people, and planet. The concept of sustainability influenced the triple bottom line of seafood farming by compelling the state, people, and firms to safeguard the ocean from unsustainable aquaculture practices that pollute oceans and negatively affect its biodiversity, as well as harm the livelihoods of small fishermen (Weeks, 2007). This essay first discusses the processes of production, distribution, and consumption in fish farms. Production refers to the “growing” of seafood for mass consumption. It consists of using ocean pens or nets to culture seafood at faster rates than when these sea creatures are in the wild. In the early 1950s, fish farms produced less than 1 million tons of seas foods every year; in 2004, they are raising 60 million tons of finfish, shell fish, and aquatic plants (Weeks, 2007, p.627). Distribution pertains to the movement of seafood goods among producers, sellers, and consumers. At present, the U.S. cannot meet its seafood demand, so it imports seafood from China, Thailand, Vietnam, and the Philippines (Weeks, 2007, p.628). This means that seafood production generally comes from developing countries and distributed for consumption to developed countries. It also supplements its seafood demand through aquaculture, although its output is not enough for American seafood consumers. Consumption is the using up of seafood resources. Because of increasing health concerns, more and more Americans consume fish. From 1998 to 2005, American per capital consumption of fish increased by 30% (Weeks, 2007, p.628). This essay will now explore the advantages and disadvantages seafood farms. The environmental impact of global fish farming on the world’s oceans and aquatic life are largely destructive. Protecting the Oceans is a video that shows widespread abuse of the oceans by jam-packing fishes and other sea creatures into limited fish farm areas. Weeks (2007) described the process of eutrophication in seafood farms. Wastes from seafood farms are discharged to the nearby environment. Algae and plankton feed on these wastes and since wastes are plenty, they exponentially multiply. High populations of algae and plankton dissolve oxygen from water, making it less capable of supporting life (Weeks, 2007, p.631). Eutrophication also damages coral reefs and sea grass beds and diminishes biodiversity (Weeks, 2007, p.631). In addition, even at a local scale, fish farms significantly pollute the waters: “An average-size salmon farm with 200,000 fish produces as much fecal matter as 65,000 people” (Weeks, 2007, p.631). The 2007 report of the Woods Hole Marine Aquaculture Task Force stressed that fish farms produced lesser pollution than other sources, but they could not determine if the ocean can easily absorb its wastes (Weeks, 2007, p.631). The U.S. also lacks guidelines for monitoring and measuring ocean water quality, so it is hard to monitor aquaculture pollution (Weeks, 2007, p.632). In addition, aquaculture can also produce ...Download file to see next pagesRead More
Cite this document
  • APA
  • MLA
(“The Sustainability of Seafood Farms Essay Example | Topics and Well Written Essays - 750 words”, n.d.)
Retrieved from
(The Sustainability of Seafood Farms Essay Example | Topics and Well Written Essays - 750 Words)
“The Sustainability of Seafood Farms Essay Example | Topics and Well Written Essays - 750 Words”, n.d.
  • Cited: 0 times
Comments (0)
Click to create a comment or rate a document
Nuclear plants and seafood safety
...Accidents and Seafood Safety………………………..37 Chapter 3 Safety measures needed to keep seafood safe……………………44 Chapter 4 Monitoring……………………………………………………………45 Chapter 5 Community, nuclear plants and seafood safety…………………47 Chapter 6 Recent Developments and research………………………………48 Chapter 7 Is nuclear energy really sustainable? ……………………………50 Chapter 8 Conclusion…………………………………………………………..53 List of Figures 1. Cs-137 concentration in western Black Sea surface waters after Chernobyl Accident. 2. The Impact area of Fukushima Nuclear Accident. List of Tables 1. Radiation Effects on Skin. 2. Safe Levels of Radiation in food. 3. Wet Weight Concentrations of Various Artificial...
45 Pages(11250 words)Dissertation
Factory Farms
... fossil fuel to fertilize his crops, and this is not only bad for the environment, but it also keeps our nation dependent upon foreign fossil fuel. The proliferation of animals also causes other problems, such as depletion of groundwater, and the necessity of clear-cutting forests to make way for grazing lands. Our environment cannot sustain factory farms. For environmental reasons and for ethical reasons, factory farms should be put out of business, and the only way to do this is for everybody to vote with their dollar and refuse to support them, until they agree to make changes to their practices. Sources Used “Factory Farming Animal Cruelty Is Standard Operating Procedure For 95-99% Of Animals Raised For Food 22 Oct. 2011
7 Pages(1750 words)Research Paper
The Sustainability of Seafood Farms
...? THE SUSTAINABILITY OF SEAFOOD FARMS Sustainability is a term referring to the venerable viability of a society’s established communal practices and social institutions (Dunphy, 2000). The contemporary environmental association has been credited for raising the idea of sustainability to fame. Modern environmental movement reprimanded the formerly inexcusable character of existing societies in which resource outlines such as growth, use, and consumption intimidate the consistency of biological units and the welfare of prospect generation. Sustainability is, arguably, an alternative to short-lived, wasteful, and myopic behavior. Moreover,...
3 Pages(750 words)Essay
Sustainability of Seafood Farms
...? Sustainability of Seafood Farms The 21st century has brought with it varying degrees of new challenges. With society’s increasing recognition of its own impact on the environment through global warming and dwindling natural resources, one of the most pressing issues is that of sustainability. Today’s global economy has increasingly placed an emphasis on sustainability measures both as a means of improving the social environment and as a path towards cutting-edge innovative design. While sustainability has emerged in nearly all aspects of modern innovation, one of its prominent areas of influence is in the triple bottom line of fish farming. Triple bottom line has influenced sustainability through concerns with people, planets... , and...
2 Pages(500 words)Essay
Small Farms versus Large Farms
...-scale farming is an important contribution to local economies which are essential in the health of the environment as they ensure the survival of species thus the well-being of the planet. Berry criticizes the principle of the global economy of extensive exploitation aimed at maximizing profits at the expense of an area without regard for what is workable in the area. Berry blames this principle which supports large scale farming for the disruption of efficiently working local economies. He refutes the ideologies of global industrialists terming this industrialism as the destroyer of local economies and local employment, proposing that if local economies, of small-scale farmers, are left to their native...
5 Pages(1250 words)Admission/Application Essay
Import-export seafood to Canada
.... This figure however increased by an estimated 400 million by the year 2000, resulting in an overall increase in the value of the surplus to $1.4 billion (Anderson, 2003). The primary imports comprise of shrimps, canned tuna, and prawns, while the primary exports comprise of lobsters, frozen crabs, and farmed Atlantic salmon (Anderson, 2003). OECD states that the total quantity and value of seafood and fish imported into Canada lessened from 2007 to 2009. The main contributors to this occurrence were the global economic crisis and the resulting decline in the demand for seafood products in the Canadian market. Consumption of seafood products and fish decreased within...
5 Pages(1250 words)Essay
Al Ain Farms
...products, raw milk cow, camel products, and fresh chickens and eggs (“Al Ain Dairy Farm” 1). The company is in the food production Industry where it employs between 201-500 employees (“LinkedIn” 1). The company adopts and maintains a commitment to consistent innovation, quality, and freshness (“Al Ain Dairy Farm” 1). Indeed, Al Ain Farms and Livestock Production Company developed a comprehensive Program of corporate social responsibility and sustainable use of environmental resources. Specifically, the company measures and monitors waste, emissions, and water processing levels in consultation with Al Ain Municipality (“Al Ain Dairy Farm” 1). Moreover,...
5 Pages(1250 words)Essay
Emergency , anaphylaxis to seafood
...Emergency – Sea Food Induced Anaphylaxis Introduction: There is ever increasing realization that life threatening food induced anaphylaxis is one ofthe more common reasons for emergency room visits. Seafood, along with nuts, makes up the foods that are frequently responsible for food induced anaphylaxis Recent studies have indicated that in the U.S. food induced anaphylaxis was responsible for greater than one million emergency room visits each year. (1) Dr. Estello R. Simons allergy specialist at the University of Manitoba, Winnipeg describes anaphylaxis as “a severe allergic reaction that is sudden in onset. There may be rash on the skin, trouble in swallowing, trouble in breathing, and more”. (1) Sea food induced...
4 Pages(1000 words)Essay
Cow Dairy Farms In Switzerland
...Task Cow Diary Farms in Switzerland Dairy farming has been an element of cultivation for many years around the world, and dairy cows are raised purposely to produce milk. Dairy farming is a significant source of revenue to farmer. Apart from generating milk and draft power, the animals are as well a good source of farmyard compost, which is an excellent supply of organic substance for advancing soil productiveness. The farm derivatives in turn are profitably used for providing food for the animals. This paper discusses the dairy farms around the whole world in general as well as in Switzerland. It also highlights how farming connects to...
4 Pages(1000 words)Article
Renewable Energy Wind Farms
...dropped since the 1980s and the motive for this is a hi-tech development in wind technology (Ackermann, 2012). Negative externalities of environmental impact on wind energy As wind power has proven to show, it does not emit any air pollution while in operation. Despite the fact that wind farms cover vast areas of land, majority of land use as agriculture remain compatible, with only tiny areas of turbine infrastructure as well as foundations readily available for usage. Reports have also shown bird as well as bat mortality at wind turbines just like any other artificial structures (Centre for sustainable energy, 2011). The ecological scale may impact or may not be important depending on specific...
4 Pages(1000 words)Essay
sponsored ads
We use cookies to create the best experience for you. Keep on browsing if you are OK with that, or find out how to manage cookies.
Let us find you another Essay on topic The Sustainability of Seafood Farms for FREE!
Contact Us