Fast Food: The Level of Public Consciousness on Health Effects - Coursework Example

When the issues related to fast food have discussed the importance of the said different area and perspective. This is since being an international trend even the economic and entrepreneur aspects are included. Although aside from being one of the empire in the business world that can affect the behaviour of the market, the issues related to the effects on environment and the health of the public can be considered of greater importance due to the possible detrimental effects to the population (Schloesser, 2002).
Included in the many issues that are ensued by the fast-food industry related to the public welfare is the health of the masses which can be considered as one of the most important. The probable effects of fast foods are included in the focus of the study. The main area to be discussed in the research conducted is the consciousness of the population regarding fast foods that is compared to the studies that had been undertaken by the experts on the composition of the fast foods. It can be considered important to be able to settle the divided opinion regarding the benefits and the detrimental effects of the fast foods on the health of the public.
The majority of the studies conducted in the academic arena deals with the detrimental effects of the continuous diet of fast food. Although this is the case there are also studies that recognize the benefits of fast foods. The main issue that is considered in the research conducted revolves around the composition of the fast food on the basis of the studies that had been conducted by different groups. In relation to this issue, one of the most important considerations is the health effects of the said group of food presented in the market.
To be able to assess the subject of the study, it is important to include in the observation the dynamics that affects the results such as the influence of the media on the choice of food of the people and the dilemma being experienced by the members of the population regarding the quality of food eaten and the convenience that can be offered.
The study is then concentrated on the composition of the fast food on the health of the population. This is undertaken through the establishment of the level of consciousness of the sample group on the information and essential results of the studies related to fast food through the study of the opinions, outlooks and characteristics of the population that can be found in fast foods.
The course of the study is aimed to achieve the answers to the following queries and with the presentation of the possible outcomes related to the study.
This is the primary query that is presented in the study conducted. On the basis of the different studies that shall be presented, the continuous consumption of fast foods can be considered to cause certain health conditions that can range from curable to serious cases. In this regard it can be surmised that the fast foods contain certain ingredients that can cause the deterioration of the health.